Floor Manager Salary at Genpact BETA

Tillie's Floor Manager Are you a highly skilled and motivated individual looking for an exciting opportunity as a Floor Manager at Camp Lucy's Tillie's Restaurant & Bar? Do you have a passion for creating amazing experiences for guests? If so, we want to hear from you! Camp Lucy, nestled on 289 acres in the heart of the Texas Hill Country, is a premier wine country resort. With 5 event venues, 41 luxury guest rooms, and the award-winning restaurant Tillie's, Camp Lucy offers a truly unique and unforgettable experience to its guests. Responsibilities: Assist with training and supervising front-of-house staff in steps of service Handle pre and post-shift duties including closing paperwork, server cash-out, and closing restaurant Help service floor when needed Assist management team with scheduling and shift coverage management Key qualities in the person we're looking for include: A minimum of 2 years F&B experience, with at least 1 year in a management position Experience in an upscale

Job Description Job Description Jajaja Mexicana is hiring Managers for our full-service restaurants and bars. We are looking for energetic, friendly, and professional people looking to work in a positive, busy, and fast-based environment. Our healthy food, positive vibes, and company culture set us apart from the rest! Read our Google, yelp, TripAdvisor, and Happy Cow reviews to see that we care about what we do, and how we do it. Job offers paid vacations and a pay range from $65,000-$90,000K based on experience. Our philosophy is to provide the highest quality service to our guests every day. That starts with hiring the right people and treating them with respect. We are determined to achieve greatness. Our approach, our people, our commitment to success, quality, and teamwork, and our dedication to everything we do is paramount to creating an authentic guest experience. Expectations of Managers on our team: • Facilities maintenance • Staff Training and accountability • Floor presenc

Job Description Job Description FLOOR MANAGER JOB DESCRIPTION The Floor Manager acts as co-owner of the Retail Store Operational Plan in collaboration with the General Manager and is responsible for ensuring that performance objectives are met. A key aspect of the role is to maximize all sales opportunities by matching the “right sales associate” to the “right guest”. In your role you will address or delegate customer concerns by following Robbins Brothers policies and procedures. The Floor Manager maintains a continual awareness of security concerns involved in operating the store. The Floor Manager collaborates with the General Manager in all aspects of the store’s operation. Partners with all other functional heads to achieve company objectives. You will assist in the screening and interviewing of store associate candidates. A central responsibility for the Floor Manager is to train store associates and provide long-term coaching for their professional development. You will give spe

**About Us** Wine, food, and live entertainment collide at City Winery to create a dynamic and incredibly unique workplace. Since 2008, City Winery has been turning heads across the nation with amazing live performances, delectable cuisine, and award-winning, locally produced wines. But there's more to us than that - we're a haven for community and creativity, a place where the philosophy of hospitality is more than just a buzzword, but a way of life. **Who are you?** You're an experienced industry professional with a passion for music, a love of wine, and a deep respect for hospitality. You know how to connect with people, but you're not just a people pleaser - you thrive under pressure and love making quick decisions that impact the business and culture. You know you have more to learn and are always looking for ways to grow, both personally and professionally. With an entrepreneurial spirit and a desire to be a part of something bigger, you want to join a brand and culture that not

Job Description Job Description Closing Manager Tuesday-Saturday Company Description Parisian inspired cocktail bar offering a tapas style full menu of French classic meals. Company Description Parisian inspired cocktail bar offering a tapas style full menu of French classic meals.

Job Description Job Description Job description PREREQUISITE: CANDIDATES WITH RESTAURANT MANAGEMENT EXPERIENCE REQUIRED! The Floor Manager is a self-starter who supports and leads all aspects of our business. You are expected to deliver a high-quality menu and motivate staff to provide excellent guest service. The Floor Manager must understand the company culture and align management style with the organization's goals and mission. A high degree of accountability is required. The Floor Manager is responsible for establishing and maintaining guest services. The position is responsible for the various tasks involved in the overall operation of the store, including implementing the company's Mission Statement, developing FOH staff, and maintaining extremely positive guest experiences. Maintains and supports a positive, collaborative culture within the organization as a whole, fully embracing the culture and values statements espoused by Hiro & CO Establishes and maintains effective workin

Company Description Palo Santo is a vibrant supper club-style restaurant and rooftop located in West Midtown Atlanta, blending modern Mexican cuisine with Georgia ingredients. We're seeking an experienced Restaurant Floor Manager for our rooftop to join our team! Job Summary: We're looking for a highly skilled and charismatic Restaurant Floor Manager to oversee our Rooftop floor operations, ensuring exceptional customer experiences and seamless service. The ideal candidate will have experience in nightlife and be comfortable working long shifts, including late nights and weekends. 4-day week Job. Responsibilities: - Manage floor operations, including supervising servers, bartenders, and hosts/hostesses - Ensure exceptional customer service and resolve any issues promptly - Maintain high standards of quality, presentation, and consistency in food and beverage service - Collaborate with the management team to achieve sales goals and improve customer satisfaction - Hire, train, and develo

Job Description Job Description Jajaja Mexicana is hiring Managers for our full-service restaurants and bars. We are looking for energetic, friendly, and professional people looking to work in a positive, busy, and fast-based environment. Our healthy food, positive vibes, and company culture set us apart from the rest! Read our Google, yelp, TripAdvisor, and Happy Cow reviews to see that we care about what we do, and how we do it. Job offers paid vacations and a pay range from $65,000-$90,000K based on experience. Our philosophy is to provide the highest quality service to our guests every day. That starts with hiring the right people and treating them with respect. We are determined to achieve greatness. Our approach, our people, our commitment to success, quality, and teamwork, and our dedication to everything we do is paramount to creating an authentic guest experience. Expectations of Managers on our team: • Facilities maintenance • Staff Training and accountability • Floor presenc