Dietary Salary at Hospital 2020 BETA

JOB SUMMARY To prepare and serve food in accordance with current federal, state, and local standards, guidelines and regulations, and facility policies. Supervises food production and presentation. QUALIFICATIONS One (1) year dietary experience in a hospital, skilled nursing facility, or related medical facility preferred (but not necessary). Must be knowledgeable of dietary procedures. Must be able to follow oral and written instructions. Must be able to read, write, and speak the English language in an understandable manner. PHYSICAL REQUIREMENTS Must be able to move intermittently throughout the workday. Must be able to cope with the mental and emotional stress of the position. Must possess sight/hearing senses or use prosthetics that will enable these senses to function adequately so that the requirements of this position can be fully met. Must function independently, have flexibility, personal integrity, and the ability to work effectively with the residents, personnel, and suppor

Waterford Estates, located in the South Chicago suburb of Hazel Crest, IL, is a large senior-living community with independent living, supportive living and memory care. Our community is full of dedicated and compassionate caregivers, and we are looking for additional team members to support our very active and independent residents. We are looking for a person to be a Dietary Aide who has a passion for working with seniors at a long-term care facility. You will assist in the preparation and serving of food using portion control procedures, ensure that food and supplies are available, and assist in inventorying and storing incoming food. You will also assist in the cleaning and sanitizing of work areas and utensils. What's in it for you? Get paid before your regular payday! Robust Tuition Assistance Program! 401k with Match After Only 90 Days! 100% match up to 3%; 50% match up to 5% Medical (two plans to choose from), dental, vision and life insurance, and supplemental benefit programs

Weiss Memorial Hospital has been serving Chicago's North Side and surrounding communities providing excellent health care services for over 60 years. We are a 236-bed, Joint Commission-accredited facility providing a full range of health care services to meet the needs of our diverse community. We have grown to better serve our community to include more than 450 doctors representing 42 medical specialties and more than 800 employees, all committed to providing you with personalized care. We are looking for exceptional people who share our mission and values to join our team! PRIMARY JOB SUMMARY Participates in the preparation and service of all hospital feeding programs, assuring quality and sanitation consistent with department standards. PRIMARY JOB QUALIFICATIONS High school diploma or GED or five years comparable experience Requires the ability to read, write, speak, understand and follow written or verbal instruction in English PAY Rate: $17 - $19 per hour Benefits offered Medical

Description ESSENTIAL FUNCTIONS: Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas. Properly prepare, serve and store food in accordance with facility policies. Ensure compliance with state or federal regulations. Prepare foods according to standardized recipes and approved menu. Utilize service methods and food handling techniques to ensure quality. Understand and apply the sanitation procedures needed to provide a safe and healthy environment. Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager. EDUCATION/EXPERIENCE/SKILL REQUIREMENTS: High school diploma or equivalent preferred. LICENSES/DESIGNATIONS/CERTIFICATIONS: ServSafe Certification or similar food safety certification, where required by the state and facility.

Amada Senior Care - 15020 S. Ravinia Ave., Suite 20 - [PCA / Health Aide] - Paid Training / Referral Bonus / Retirement Plan Options / Competitive Pay: $15-$18 - As a Personal Care Aide you'll: Provide non-medical assistance and support to clients in their homes; Help clients with daily living activities, personal care, light housekeeping, and companionship to ensure clients maintain their independence, dignity, and overall well-being; Provide emotional support and engage clients in meaningful conversations and activities to reduce feelings of loneliness and isolation; Prepare nutritious meals according to dietary needs and preferences, and assist with feeding if necessary; Remind clients to take prescribed medications as directed by healthcare professionals...Hiring Fast >>

Artis Senior Living - 335 Ridge Rd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Artis Senior Living, you'll: Prepare nutritious and delicious meals for residents; Follow dietary restrictions and guidelines; Maintain a clean and organized kitchen; Collaborate with dietary team to create menus; Ensure food safety and sanitation standards are met; Assist with inventory and ordering supplies...Hiring Immediately >>

Advocate Health Care - JobID: R146688 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Advocate Health Care, you'll: Prepare nutritious and delicious meals for patients and staff; Follow dietary restrictions and guidelines to ensure proper nutrition; Maintain a clean and organized kitchen environment; Collaborate with dietitians and healthcare providers to create specialized meal plans; Monitor food inventory and order supplies as needed; Ensure all food safety regulations are followed to prevent contamination...Hiring Immediately >>

Job Details Avli is looking for a full-time Servers who are also able to bartend. Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion). We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece. Our ideal candidate will have the following skills: A Server's primary responsibility is to ensure exceptional dining experiences for guests. You will be the face of the restaurant, interacting directly with customers to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. A friendly and professional demeanor, attention to detail, and ability to multitask will contribute to the overall success of the establishment. Typical responsibilities: Welcome guests with a warm and friendly demeanor. Assist in seating