Graphic Design Salary at Hospitality Sign Co BETA

Position Overview: The General Manager drives success of the restaurant through the direction and control of operations that ensure a positive guest experience and company profitability. The General Manager's responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising Assistant Managers and Team Members. Essential Functions: Displays, encourages, and inspires high morale and motivation in the restaurant. Creates positive relationships with team members and guest by treating everyone with respect. Ensures proper training of new team members and recurring training for ongoing employees. Minimizes turnover by responding to and resolving team member issues. Supports and practices an open door policy. Promotes an atmosphere of positive Guest Relations. Builds Guest relationships and respond to Guest complaints or concerns professionall

BEST. JOB. EVER! Minimal weekday hours required (join for weekends only!) Generous Team Member discount $400 bonus for every referral hired with NO LIMIT* Competitive hourly pay rates & team bonus Get Paid Early! *Additional terms and conditions apply. At David's Bridal, we empower our customers and our employees to stay true to their dreams and find the one, whether that means the wedding dress that matches a personal style-or the career that is a perfect fit. Join a company that dominates the products in their category - 1 out of 3 being sold by them and taking care of them with one of the highest customer service scores in retail! We make dreams happen-apply today! The Alterations Customer Service Representative (CSR) is a critical role for the successful operation of the Alterations department and completing tasks that contribute to providing superior customer service. The (CSR) is responsible for providing an A+ customer experience to David's Bridal customers S/he reports to the S

Description: Fun. Flexible hours. Great pay. Fantastic people. Professional fulfillment. That uniquely cool SONIC uniform. Can this possibly get any better? YES IT CAN! Like a Grilled Chicken Wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center. Restaurant Team Member duties may include: •Taking orders and making accurate change quickly •Providing food service to our guests with enthusiasm •Packaging all menu items and checking for product quality and consistency •Preparing drinks and ice cream treats •Preparing food orders, cooking on the grill, operating the fry station as needed •Cleaning the drive-in restaurantsincluding trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas M

Our Jersey Mikes is now hiring Team Members for immediate start dates. Successful applicants will be motivated, have good social skills and be able to multitask in a fast paced environment. Responsibilities: Prepare food products following restaurant, health and safety standards and procedures quickly and accurately Strong customer service skills - pleasant and alert to customer needs Properly and safely operate and maintain restaurant equipment Work as a "team" member to assure constant and consistent quality, service, cleanliness and value to each customer. Clean work area, organize and stock needed items. Cashier responsibilities - taking orders, knowledge of menu items, and payment handling Stock and executes proper rotation of products. Back of House- controls food production process. Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Informs immediate supervisor p

Description Definition of Food Service;1. All food products that are prepared and sold in the store 2. All prepacked food products supplied by vendors and are sold in the store. 3. The Best Bean Coffee Program including all the hot beverages prepared in the store 4. All fountain programs dispensed through fountain machines 5. Additional beverage programs that are self serving for customers. 6. Prep areas, cooler and refrigeration storage of food, as well as shelf storage of unfrozen product.Required Skills, 1. Have an outgoing personalityAbilities, Characteristics2. Possess leadership skills to develop store employees to effectively adopt food sales and service 3. Able to effectively communicate verbally and in writing in English 4. Able to work in a team with senior executives as well as Team Members 5. Be able to train employees on new food service procedures and sales programs 6. Honest and dependable 7. Able to lead others through exemplary work habits. 8. Demonstrate good judgment

**Job Description**: As a Dockworker at FedEx, your primary responsibility will be managing the loading and unloading of freight from trucks, sorting items, and ensuring that shipments are handled correctly. This role requires physical stamina, attention to detail, and the ability to work in a fast-paced environment. You will need to operate machinery, such as forklifts, to move freight safely and efficiently. The ideal candidate will have experience with dock work, strong organizational skills, and a commitment to safety protocols. This position is essential to ensuring that freight is processed accurately and on time.

Hello, Thank you for your interest in career opportunities with the University of Mississippi Medical Center. Please review the following instructions prior to submitting your job application: Provide all of your employment history, education, and licenses/certifications/registrations. You will be unable to modify your application after you have submitted it. You must meet all of the job requirements at the time of submitting the application. You can only apply one time to a job requisition. Once you start the application process you cannot save your work. Please ensure you have all required attachment(s) available to complete your application before you begin the process. Applications must be submitted prior to the close of the recruitment. Once recruitment has closed, applications will no longer be accepted. After you apply, we will review your qualifications and contact you if your application is among the most highly qualified. Due to the large volume of applications, we are unable

Company Introduction: Chicken Salad Chick provides a delicious menu with a variety of 13 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.Overview: **_The Chicken Salad Chick Director of Catering and Events_** **-** works directly with our guests to plan catering menus and events according to their needs and expectations. They are responsible for the coordination and execution of all catering and event-related activities, including; catering deliveries, transport of food and supplies to venues, set-up/breakdown/cleanup of food, supplies, and decor for all events, as well as, serving food and drinks on-site as needed. They will also assist our management team occasionally in-store with team member training, positional support, and food preparation if needed. **Additional Duties/Responsibilities:** Overs