Press Manager Salary at Idm Inc BETA

**Crew Member:** QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin. Quality Brand Group is a multi-store franchisee with a number of Dunkin locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group, we take great pride in our ability to create an environment with opportunity for personal growth, where passionate people are trained and empowered to deliver a memorable experience every day, one guest at a time. We promote a friendly environment where all team members and guests are treated with respect and dignity. We are looking for individuals who want to be part of a successful, energized team. The Crew position described below can either be an opportunity for part time employment while going to school or working towards another career, or if desired, a development pathway to a successful career in restaurant management depending on the commitment level and end desires of the individual team member. Most o

**Shift Leader:** QUALITY BRAND GROUP: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin. Quality Brand Group is a multi-store franchisee with a number of Dunkin locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group, we take great pride in our ability to create an environment with opportunity for personal growth, where passionate people are trained and empowered to deliver a memorable experience every day, one guest at a time. We promote a friendly environment where all team members and guests are treated with respect and dignity. We are looking for individuals that want to be part of a successful, energized team. **SHIFT LEADER Job Profile:** Summary Shift Leaders are responsible for management of the processes and people needed to deliver great and friendly guest experience during their assigned shift. They oversee the preparation of products according to operational and quality standards and manage the service provided by th

Description Benefits: Paid Weekly Paid Time Off Benefit eligible the first of the month after the completion of 30 days of service (Medical, Dental, Vision, Life Insurance, STD, LTD, Flex Spending, etc.) Holiday Pay Matching 401(k) Program Scholarship opportunities Safety Shoe Stipend Bi -Annual Employee Appreciation Bonus Wonderful Working Conditions Opportunities for Advancement Summary: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to Members and their guests at the Glenridge on Palmer Ranch (GPR) in a welcoming and Member-centric atmosphere. The Server is responsible for providing excellent service to the Members of The Glenridge on Palmer Ranch (GPR) and for creating a positive dining experience. A Server enthusiastically greets and seats members and their guests. Makes verbal presentations of specials of-the-day. Takes and delivers food and beverage orders. Displays dessert cart and provides coffee and dessert service. Accurately bil

Salary: $20.68 - $35.50 Hourly Location : Bradenton, FL Job Type: Full-Time (Hourly) Job Number: 25-00264 Department: Utilities Department Opening Date: 04/08/2025 Closing Date: 4/29/2025 11:59 PM Eastern General Information Work Location: 4530 66th Street West, Bradenton, Florida 34210 Work Hours: Monday - Friday, 7:00am - 3:30pm Expected Starting Hourly Range: $20.68 - $29.59 To perform a variety of entry level, semi-skilled, or skilled maintenance, construction, and/or mechanical tasks involved in the continuous operation of Manatee County's Wastewater Systems. Note: Position level and salary will be dependent on qualifications (DOQ). Working Conditions Performs strenuous work in varying and adverse weather conditions; traverse uneven or rugged terrain; and safely operate equipment under varying conditions, i.e., rough, uneven, slippery, etc.; performs physical work with shovel requiring ability to kneel, bend, stoop, crawl, reach, push, pull, climb and descend steps, ladders, etc.,

Bartender/Server – FT (Kiltie) $17.95 - $19.75 / Hour Dining Services Description Benefits: Paid Weekly Paid Time Off Benefit eligible the first of the month after the completion of 30 days of service (Medical, Dental, Vision, Life Insurance, STD, LTD, Flex Spending, etc.) Holiday Pay Matching 401(k) Program Scholarship opportunities Safety Shoe Stipend Bi -Annual Employee Appreciation Bonus Wonderful Working Conditions Opportunities for Advancement Summary: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to Members and their guests at the Glenridge on Palmer Ranch (GPR) in a welcoming and Member-centric atmosphere. The Server is responsible for providing excellent service to the Members of The Glenridge on Palmer Ranch (GPR) and for creating a positive dining experience. A Server enthusiastically greets and seats members and their guests. Makes verbal presentations of specials of-the-day. Takes and delivers food and beverage orders. Display

At ProMach, we’re looking for people who want to shine. You’ll have opportunities to take your career in the direction you desire. You can be creative. Strategic. Persuasive. Influential. Meticulous. A technical enthusiast. A closer. A futurist. ProMach offers rewarding, challenging opportunities throughout the world, across multiple packaging segments. If you are energized by providing best-in-class customer experiences and strive for advanced technical skills, we want to talk to you. Do we have your attention? Keep reading. ProMach is looking for a Marketing Specialist to join our Flexibles & Trays Group. This position will be based out of our Bartelt Division, located in Sarasota Florida. Does this work interest you? Create and drive new equipment and aftermarket marketing campaigns to promote machinery and service sales growth with active and inactive customer base segments. Direct the creation, development, scheduling, translation, distribution, and tracking of marketing collatera

Store - SARASOTA/UNIVERSITY, FL Deliver a customer centric shopping experience by managing and delivering effective front-end operations and expectations. Lead the omnichannel processes. Maintain store recovery standards to deliver our Brand Promises. Deliver friendly customer service. Assist Store Manager in leading and managing adherence to Standard Operating Procedures (SOPs) and Company programs to ensure compliance with applicable laws and requirements; ensure execution of Company policies and standards; hold them accountable for store conditions and results Ensure all front end policies and procedures are followed; achieve your KPIs and manage your team to achieve their role KPIs Plan and lead the execution of class and in-store events in accordance with Company programs Lead the omnichannel processes Manage and execute shrink and safety programs Assist with cash reconciliation and bank deposits Assist with inventory processes to include Return to Vendor (RTV) and Advance Shippin

DUTIES & RESPONSIBILITIES Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer. Assumes responsibility for quality of products prepared and served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Maintains a clean and sanitary workstation area including all cooking equipment and refrigeration equipment. Follows proper plate presentation and garnish set up for all dishes. Handles, stores, and rotates all products properly. Assists in food prep assignments during off-peak periods as needed. Opens and Closes the kitchen properly and follows the closing checklist for kitchen stations. Assist others in closing the kitchen. Assists in routine kitchen cleaning and maintenance. Performs other duties as assigned by the Kitchen Manager