Cook Salary at La Rosita BETA

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head cook or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification Advanced know

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred Serv

Job Description Job Description The Grill at Morris Bridge is seeking a Sous Chef/Line Cook to join our team! You will thrive in a fast-paced environment and help us to serve the best dishes in the area. Responsibilities: Assist in overseeing day-to-day culinary operations Assist in coordinating food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment Ability to butcher meats and fish a plus Company Description The Grill at Morris Bridge has established itself as North Tampa's premier upscale restaurant serving New Tampa, Wesley Chapel and Hillsborough County. We are focused on bringing the basics back with top grade ingredients

Job Description Job Description Britts Cafe in Lakeland, FL, is seeking a line cook to join our team at 3662 Harden Blvd. Were looking for a candidate who is attentive, motivated, and reliable, with the ability to thrive under pressure. Strong communication skills and a love for working in a clean environment are essential. Our team is passionate about people, service, and great food, and we want someone sincere, self-motivated, enjoys collaborating with others, requires minimal supervision, and loves learning. Responsibilities: Set up and stock stations with all necessary supplies Chop vegetables, prepare sauces, and prepare other food. Cook menu items in cooperation with the rest of the kitchen staff Clean up station and take care of leftover food Detailed Daily cleaning Stock inventory Clean restaurant; this includes mopping, dusting, and organizing the restaurant. Perform detailed weekly cleaning, including pulling out equipment and detailing equipment. Washing Dishes Qualification

Job Description Job Description MUST HAVE RESTAURANT COOKING EXPERIENCE Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, sautéing, and other cooking methods to specified recipes and standards. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Cleans and sanitizes cooking surfaces at the end of the shift. Performs inventory checks and completes food storage logs Be able to work day or evening shift & on weekends Company Description Healthy fit kitchen restaurant. Company Description Healthy fit kitchen restaurant.

Job Description Job Description Summary: This position is considered an entry level position and is responsible for making sure the food is prepared to the exact specifications of the chef, establishment and the customer. They will follow all health and safety standards. Duties and Responsibilities include (but not limited to): Works in full coordination with the Executive and/or Head chef. Prepares food for service, chopping vegetables, butchering meat and/or prepares sauces. Stocks and manages assigned food station(s) with / and all necessary supplies. Understands and adheres to company’s policy and processes, cooking methods, standard portion sizes, kitchen rules and quality standards. Ensures that the food comes out simultaneously, in high quality and in a timely fashion. Ensures workstation area is kept clean and sanitized following safety and sanitation policies and processes of the company. Properly stores, rotates and manages all food products following local, state, federal an

Job Description Job Description Experienced Line cooks a plus. Fast paced environment. scratch Kitchen must be able to stand for your entire shifts. must be able to multi Task, have good communication skills. Must be able to work under pressure. Competitive Pay 1485 to town center Drive Lakeland fl 33803 Company Description Fish City Grill. Is your neighborhood joint meets seaport warehouse . More funk less Junk. Scratch kitchen. Company Description Fish City Grill. Is your neighborhood joint meets seaport warehouse . More funk less Junk. Scratch kitchen.

Job Description Job Description We're looking for someone who: (1) is detail-oriented and takes pride in their work (2) is comfortable being on the line and working alongside others (3) is committed to top-notch sanitization standards (4) thrives in a past-paced work environment (5) is dedicated to putting top-quality food in the window each.and.every.time. We need a skilled line cook who can join our team and seamlessly contribute to our BoH operation. EXPERIENCE REQUIREMENT: 2+ years of experience working on hot-line and saute station in elevated restaurant If you 'fit the bill', we'd like to meet you. Company Description The Battery is a premier dining destination -- we're committed to hiring top talent and to delivering top-tier service to our guests. Company Description The Battery is a premier dining destination -- we're committed to hiring top talent and to delivering top-tier service to our guests.