Host Salary at Lucas Oil Products Uk Ltd BETA

Job Description Job Description HOST – JOB DESCRIPTION Host Responsibilities: The Host is responsible for ensuring all guests are greeted, made to feel welcome, and seated in a friendly and courteous manner. The Host reports directly to the Restaurant General Manager. Host duties will include, but are not limited to: Greet all restaurant patrons immediately upon their arrival Inquire as to the number of guests in the party, maintain wait lists, and communicate wait time to guests Assign guests to server stations in a fair and equitable manner, gather the appropriate number of menus, and seat guests accordingly Answer customer inquiries about the menu and restaurant Answer phones and book reservations as requested Perform opening and closing side work duties such as cleaning menus, waiting area, and restrooms Assist with table setup activities Experience/Qualifications: Ability to multitask and remain clam and professional in a fast paced environment Solid communication and interpersona

Here is what you can expect on a typical day as a Team Member at Lou Malnati's You will be on the move. You will be on your feet your entire shift, talking to customers and your team to keep orders on track. Taking on new tasks as needed. We all have the same goal every night: creating memorable experiences and great pizzas for our customers. Flexible hours that work with your life and growth opportunities for people who show up and work hard to help the whole team succeed. A team you can rely on. Family means something at Lou's. Ask the people who have been with us for 10+ years. Most have worked their way up from Host to Store Manager and beyond. Must love pizza. Bonus, you will get a 50% discount on food when you are not working and a free meal during your shift. Requirements Passion for providing hospitality to guest and coworkers Enjoys working on a team in a fast-paced environment Excellent communication, listening and time management skills Ability to stand approximately 90% of

Bob Evans - 5555 Scatterfield Rd [Restaurant Associate / Greeter / Team Member] As a Host/Cashier at Bob Evans, you'll: Ensure all guests feel welcome, special and appreciated; Greet guests and escort to tables; Accurately handle register transactions; Monitor guest needs; Convey the appropriate number of menus, kid packs; Clear, sanitize and set tables as needed...Hiring Immediately >>

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants...eighteen concepts... and sustainable, consistent growth. Job Overview: As a Host, you are the first point of contact for our guests and play a crucial role in providing exceptional customer service. Your warm and welcoming demeanor sets the tone for the dining experience, and your organizational skills help ensure efficient seating and guest satisfaction. Key Responsibilities: 1. Guest Greeting and Seating: Welcome guests with a friendly and positive attitude as they arrive at the restaurant. Manage the waitlist and reservations, accurately estimating wait times and making guests comfortable while they wait. Esc

Job Description POSITION SUMMARY Host/Cashier position will be engaged in the support of the F&B Supervisors and Restaurant Manager in the service of guest in a restaurant environment by the greeting and seating of guests as they enter or exit the restaurant, handle money transaction as payment for product and services provided in the restaurant, including server station rotation, managing wait times, clearing of tables, check transactions i.e. cash, credit card, comp, players club points, and travelers check transactions, as well as other duties as assigned. Obtains optimum efficiency and economy of operations and maximizes profits by performing assigned duties personally or through subordinate staff. development of menus, SOP's for safe and efficient preparation of food utilizing various cooking techniques and equipment, i.e. Station set up, prep work, frying, sauting, griddling, brazing, carving, broiling, boiling, and steaming all meats, fish, vegetables, wild game and poultry prod

**WHY CRACKER BARREL** What is it like to work at Cracker Barrel? It feels like + **Care beyond the table** At Cracker Barrel, we serve up care for you, so you can serve up care for our guests. Its an extension of our hospitality and the foundation of everything we do.? + **Opportunities to fill your cup** As a member of our team, youll have hands-on opportunities to learn and grow in different roles. + **A warm welcome** For more than 50 years, we have committed to serving up a sense of warmth and hospitality to thousands of employees across the country.? **Serving up the care and career you crave.** **WHAT YOULL DO** As a Host at Cracker Barrel, youll greet our guests with a smile and the warm welcome Cracker Barrel is famous for. Youll often be the first face our guests see, so you must have a Pleasing People attitude. From the host stand to the dining room, youll serve up hospitality while caring for our guests who are waiting for their table.?? Practice Hospitality in Action:? + E

RESTAURANT HOST JOB DESCRIPTION When you step inside of The Old Spaghetti Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. As a member of the front of house team, you'll create memorable experiences for our guests and work alongside people who are just as passionate as you are. We're looking for energetic, engaging, and charismatic restaurant hosts to join our team! Our recipe has remained the same for 55 years! We hire great people, provide great service, prepare great food and offer a great value. Our hosts make minimum wage participate in the tip pool! BENEFITS FOR RESTAURANT HOSTS: Competitive wages and the opportunity to share in togo tips. Flexible schedules-work a lot or just a few shifts a week. Discounted snacks and samples Potential for advancement in hospitality career. Medical benefits are offered in compliance with the Affordable Care Act 401(K) available to those who meet eligibility requirements. Verizon di

Room Service Host-South Job Ref 2405963 Category Administrative & General Support Job Family Food Services & Nutrition Department Dietary Schedule Part-time Facility Community Hospital South 1402 E County Line Rd Indianapolis, IN 46227 United States Shift Variable Hours AS NEEDED **Join Community** Community Health Network was created by our neighbors, for our neighbors. Over 60 years later, community is still the heart of our organization. It means providing our neighbors with the best care possible, backed by state-of-the-art technology. It means getting involved in the communities we serve through volunteer opportunities and benefits initiatives. It means ensuring our dedicated caregivers can learn and grow to stay at the top of their fields and to better serve our patients. And above all, it means exceptional care, simply delivered and we couldnt do it without you. **Make a Difference** The Host / Hostess assists patients with appropriate food selections in accordance with diet pre