Dish Washer Salary at Melt Bar BETA

Essential Functions Prepares tableware for washing, i.e., scrapes plates, pre-soak silver, places all items to be washed in their proper rack. Sets up dishwashing machine, i.e., drains closed, tanks filled temperatures at correct level, detergents at proper level. Washes dishes and then stacks and stores china in appropriate kitchen area. Thoroughly cleans dishwashing equipment and working areas. Collects all soiled pots, wash and restacks cleaned pots on shelves. Responsible for all removal of garbage and refuse. Replace and remove all fryer oil Mops and sweeps floors. Washes walls and ceiling tiles. Sanitizes all cooking equipment. Adheres to all regulatory, company and department policies and procedures. Completes all other duties as assigned. Knowledge, Skills & Abilities Must be able to work independently. Must be able to sit, stand or walk for long periods of time (4 hours). Must be able to respond calmly and make rational decisions when handling employee conflicts. Must be able

Job Summary As a Beer Steward, you understand that craft and international beers provide a broad spectrum of styles and flavors, and that inspired guests seek out alternatives to mainstream products. With so many choices, our guests appreciate the knowledge and perspective embodied in our Beer Stewards. Your passion for sales is as strong as your passion for unparalleled guest service. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you. Job Description Experience Required: 1 to 3 years Experience Desired: Strong customer service experience required Education Desired: High school diploma or equivalent Certification or Licensing Required: Completion of Beer Steward & Connoisseur Certificate program is strongly preferred Lifting Requirement: Up to 50 pounds Age R

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities •Prepare quality food and baked goods according to a planned menu •Prepare a daily report that verifies transactions •Understand what is inclusive of a meal •Ensure storage of food in an accurate and sanitary manner •Serve food according to meal schedules, department policies and procedures •Use and care of kitchen equipment, especially knives •Timely preparation of a variety of food items, beverages, and •Add garnishments to ensure customer happiness and eye appeal •Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment •Adhere to all food safety regulations for sanitation, food handling, and storage •Adhere to the uniform policy •Connect with the M

**Job Description** The Food Service Worker II is responsible for performing various food and beverage-related tasks. This position requires individuals with a high attention to detail, strong dedication to customer service along with a positive and friendly demeanor. This position will maintain the cleanliness of the equipment and Food Service Area. **Job Responsibilities** + Greet guests as they arrive and depart in a timely manner. + Always deliver exemplary customer service + May be required to prepare and serve hot food + May be required to work as an expediter in the kitchen, keeping the orders organized, ensuring they get sent out to the right tables in a reasonable amount of time + Ensure accurate handling of all food products and equipment is maintained, to ensure food safety standards are adhered to at all times + Ensure cleanliness of food service work area + Maintain daily side work, ensure any required logs are completed in a timely manner also complete any restocking and

**Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** ? Prepare quality food and baked goods according to a planned menu ? Prepare a daily report that verifies transactions ? Understand what is inclusive of a meal ? Ensure storage of food in an accurate and sanitary manner ? Serve food according to meal schedules, department policies and procedures ? Use and care of kitchen equipment, especially knives ? Timely preparation of a variety of food items, beverages, and ? Add garnishments to ensure customer happiness and eye appeal ? Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment ? Adhere to all food safety regulations for sanitation, food handling, and storage ? Adhere to the uniform policy

Are you a friendly and dedicated individual who takes pride in delivering exceptional service? If so, we have an exciting opportunity for you to join our team as a Back of House Team Member at our fast food restaurant! Bring your creativity and teamwork mindset to our fast food restaurant and become an integral part of our dynamic team. At our restaurant, we value our team members and offer a supportive work environment where you can grow and develop your skills. As a Kitchen Team Member, you will play a vital role in our mission to "be a part of our customers' lives and the communities in which we serve." Why You'll Love Working for Us: Work-Life Balance: We understand the importance of personal time and offer flexible schedules that prioritize work-life balance. Growth Opportunities: We are committed to investing in our team members' growth and development. We provide opportunities for career advancement, leadership development, and ongoing training. Industry-Leading Customer Service

**Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** ? Prepare quality food and baked goods according to a planned menu ? Prepare a daily report that verifies transactions ? Understand what is inclusive of a meal ? Ensure storage of food in an accurate and sanitary manner ? Serve food according to meal schedules, department policies and procedures ? Use and care of kitchen equipment, especially knives ? Timely preparation of a variety of food items, beverages, and ? Add garnishments to ensure customer happiness and eye appeal ? Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment ? Adhere to all food safety regulations for sanitation, food handling, and storage ? Adhere to the uniform policy

**Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** ? Prepare quality food and baked goods according to a planned menu ? Prepare a daily report that verifies transactions ? Understand what is inclusive of a meal ? Ensure storage of food in an accurate and sanitary manner ? Serve food according to meal schedules, department policies and procedures ? Use and care of kitchen equipment, especially knives ? Timely preparation of a variety of food items, beverages, and ? Add garnishments to ensure customer happiness and eye appeal ? Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment ? Adhere to all food safety regulations for sanitation, food handling, and storage ? Adhere to the uniform policy