Dining Service Manager Salary at Presby BETA

How much does a Presby Dining Service Manager make?

As of April 2025, the average annual salary for a Dining Service Manager at Presby is $57,388, which translates to approximately $28 per hour. Salaries for Dining Service Manager at Presby typically range from $53,390 to $82,734, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Website:
humangoodpa.org
Size:
200 - 500 Employees
Revenue:
$50M - $200M
Industry:
Edu., Gov't. & Nonprofit

Founded in 1955 and headquartered in Lafayette, Pennsylvania, Presby's Inspired Life is a community of homes and apartments for senior citizens.

See similar companies related to Presby

What Skills Does a person Need at Presby?

At Presby, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
  2. Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
  3. Scheduling: Scheduling is the process of arranging, controlling and optimizing work and workloads in a production process or manufacturing process.
  4. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  5. Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.

Related Jobs

Spring Hills
Cherry Hill , NJ

NOW HIRING: Dining Services Manager - APPLY TODAY! Location: Cherry Hill, NJ Position Type: Full-Time About Us: Join Spring Hills Cherry Hill, a premier senior living community dedicated to creating extraordinary experiences for our residents and employees. We pride ourselves on fostering a supportive, growth-oriented workplace where team members thrive while delivering exceptional service. Position Overview: We are seeking a skilled and enthusiastic Dining Services Manager to oversee all aspects of our dining operations. This role involves leading a team of dining staff to ensure high-quality service, fostering a welcoming atmosphere, and creating memorable dining experiences for our residents. Key Responsibilities for Dining Services Manager: Dining Operations: Oversee meal service to ensure efficiency, timeliness, and adherence to quality standards. Team Leadership: Train, mentor, and manage dining staff, ensuring adherence to service protocols and fostering a collaborative environm


Sponsored
4/2/2025 12:00:00 AM
Aramark
Lansdale , PA

Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. The Food Service Manager plans, administers and directs all unit activities related to food service complying with the standards established by ARAMARK Healthcare, regulatory agencies and client. Leads food service departments. Establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees. Job Responsibilities ? Delivers strong operational performance by executing against ARAMARK Healthcare and regulatory agency standards and programs, continually monitoring operations, and completing assessments and necessary action plans to provide optimal food quality and meal service. ? Drives patient and customer satisfaction and maintains c


Sponsored
4/1/2025 12:00:00 AM
Healthcare Services Group, Inc.
WYNCOTE , PA

Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions that follow in and out of the workplace. Who You Are You are driven, ambitious, have a personal calling for serving people, and desire to positively impact your community. You enjoy collaborating with others, aren't afraid to roll up your sleeves, and go


Sponsored
3/21/2025 12:00:00 AM
Healthcare Services Group, Inc.
CHESTER , PA

Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions that follow in and out of the workplace. Who You Are You are driven, ambitious, have a personal calling for serving people, and desire to positively impact your community. You enjoy collaborating with others, aren't afraid to roll up your sleeves, and go


Sponsored
3/21/2025 12:00:00 AM
Aramark
Lambertville , NJ

Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities Leadership Use Aramark's coaching model to engage and develop team members to their fullest potential Reward and recognize employees Ensure individual and team performance meets objectives and client expectations Plan and lead daily team briefings Ensure safety and sanitation standards in all operations Client Relationship Identify client needs and communicate operational progress Financial Performance Ensure the completion and maintenance of P&L statements Deliver client and company financial targets Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins Productivity Bring value through efficient operations, appropriate


Sponsored
3/21/2025 12:00:00 AM
Morgan Properties
Norristown , PA

Lead the Charge as a Service Manager! What you will be doing: We are seeking a Service Manager with a "Whatever It Takes" approach to join our team! In this full-time role, you will be responsible for ensuring that the physical aspects of this 318 Units community meet both the company standards and applicable laws. As the Maintenance Supervisor, you will: Interview, hire and train new team members. Develop and lead a team of Maintenance Technicians through diagnosing problems and providing a resolution. Mentor and guide maintenance technicians to increase their overall knowledge base and skill set. Provide expert knowledge and troubleshooting in areas such as HVAC, electrical, plumbing, pool maintenance, carpentry, dry walling, exterior structure, and appliance repair. Be accountable for establishing and preparing a 24 hour on-call schedule for your team, and you must personally always be available in the event of snow and ice or other on-site emergencies. Partner with office staff to


Sponsored
3/17/2025 12:00:00 AM
Aramark
Wynnewood , PA

Job Description Aramark Healthcare+ is seeking candidates for a Sr. Patient Services Manager position at a hospital in Wynnewood, PA (Greater Philadelphia area). The Sr. Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. This person will utilize technical training and interpret government mandated nutritional standards in the healthcare industry on food health to develop healthy menu implementation plans. Manages patient feeding, quality assurance and drives patient satisfaction scores as well as the Patient Services programs and technology systems. Job Responsibilities ? Manages patient food service activities, complying with established standards ? Leads patient service staff to ensure meals are properly prepared and delivered to patients ? Owns the Adopt a Floor Program and Conducts rounds on patients/departments ? O


Sponsored
2/28/2025 12:00:00 AM
Morgan Properties
Conshohocken , PA

Adapt, Lead, Succeed! Thrive as a Regional Service Manager with dynamic challenges and travel opportunities! What you will be doing: The Regional Service Manager at Morgan Properties is a key leadership position responsible for supporting the maintenance operations in a designated region. The Regional Service Manager reports directly to the Regional Property Manager and plays a vital role in ensuring the efficient and effective execution of maintenance activities across the region. This role requires strong leadership skills, technical expertise, and the ability to collaborate with various stakeholders. They are responsible for ensuring that the physical aspect of apartment community meets company’s standards and applicable laws in the areas of inspection, maintenance, and repair. Essential Job Duties: Maintenance Operations Support • Provide strategic guidance and support to the maintenance teams across the region. • Develop and implement standardized maintenance procedures, policies,


Sponsored
1/17/2025 12:00:00 AM

Check more jobs information at Presby

Job Title Average Presby Salary Hourly Rate
2 Adminstrator $51,417 $25
3 Building Maintenance $58,439 $28
4 Business Office Coordinator $51,417 $25
5 Concierge $35,300 $17
6 Director Recreational Therapy $111,591 $54
7 Director, Benefits $186,930 $90
8 Director, Communications $179,452 $86
9 Executive Chef $192,355 $92
10 Executive Director $192,355 $92
11 Executive Director, Finance $184,103 $89
12 Lead Housekeeper $94,335 $45
13 Licensed Practical Nurse $51,598 $25

Hourly Pay at Presby

The average hourly pay at Presby for a Dining Service Manager is $28 per hour. The location, department, and job description all have an impact on the typical compensation for Presby positions. The pay range and total remuneration for the job title are shown in the table below. Presby may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $57,388 look to you?

FAQ about Salary and Jobs at Presby

1. How much does Presby pay per hour?
The average hourly pay is $28. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Presby?
According to the data, the highest approximate salary is about $82,734 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Presby?
According to the data, the lowest estimated salary is about $53,390 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.