Production Crew Lead Salary at Revelxp Llc BETA

COME JOIN OUR TEAM! MILLWRIGHT OPELIKA, ALABAMA Our Millwright position is a key player in a company-wide continuous improvement effort through daily use of troubleshooting, and predictive and preventative maintenance strategies. As a member of this high performing team, you will be responsible for working safely with all machinery within the mill. What you will do: Repair and maintain industrial equipment to include conveying systems, major machine centers such as debarkers, canters, gang saws, and edgers Able to read and understand drawings and printed instructions Must be a self-starter who can work safely under high pressure situations Possess basic understanding in line ups of pumps, sheaves, sprockets, machine centers Must be able to move machinery and equipment, using hoists, dollies, rollers, and trucks Adjust tension on nuts and bolts, or position parts, using hand tools and measuring instruments, to set specified clearances between moving and stationary parts Align machines a

**Description** **Essential Responsibilities** + Assist the General Manager and Assistant Manager in the daily operation of the restaurant within the budget. + Ensure compliance with established food standards, food quality, preparation and production by adhering to corporate food handling procedures and policies. + Ensure Chicken Salad Chick procedures are followed in the dining room, service area and kitchen. + Train and counsel hourly team members who work during Team Leaders shift. + Guarantee highest level of hospitality and service to all guests at all times. + Coach hourly team members during their shift as needed. + Ensure compliance with all personnel records, team member schedules and reports. + Prepare and maintain administrative and financial records as directed by the General Manager. + Ensure specials, promotions, and marketing plans are presented according to company procedures during shift. + Ensure that hours of operation for the restaurant are maintained during their

Job Description: The 1st Shift Manager is responsible for supporting the General Manager in overseeing the operations and sales of a high volume convenience store retail outlet. This individual works with store management to provide associates with necessary supervision and leadership on designated shifts. The 1st Shift Manager also works to drive profitability, develop people, and maintain the highest level of guest service. Responsibilities: Clean, Safe, Fast & Full Supervises and monitors adherence to all safety-related regulations, including food safety regulations. Participates in daily store operational activities as needed: Rings up guests on a cash register Ensures the store is clean and well maintained Stocks shelves and coolers and takes inventory on shelf items. Has the ability to lift up to 50 pounds and to repeatedly bend, stand, and reach while on the job, with no or infrequent breaks. People Sets a leading example of RaceTrac's Core Values, Leadership Qualities and the R

**Description** Essential Responsibilities + Assist the General Manager and Assistant Manager in the daily operation of the restaurant within the budget. + Ensure compliance with established food standards, food quality, preparation and production by adhering to corporate food handling procedures and policies. + Ensure Chicken Salad Chick procedures are followed in the dining room, service area and kitchen. + Train and counsel hourly team members who work during Team Leaders shift. + Guarantee highest level of hospitality and service to all guests at all times. + Coach hourly team members during their shift as needed. + Ensure compliance with all personnel records, team member schedules and reports. + Prepare and maintain administrative and financial records as directed by the General Manager. + Ensure specials, promotions, and marketing plans are presented according to company procedures during shift. + Ensure that hours of operation for the restaurant are maintained during their shif

Job Description Gatti's Pizza is looking for reliable, positive people who love to work while leading others to make the "Best Pizza in Town." Not just a manager but a leader. We need team members who are ready to lead at the front line of our business. We are looking for doers and showers; the kind of people who never stop learning, and never stop teaching. Are you the kind of person who still believes that the guest is king? That guest service shouldn't be dead? That great food can still be had, without breaking the bank? Then why not put your talents to work for Gatti's Pizza. Our Shift Leaders operate our restaurants on a shift by shift basis. They learn management skills from their GM's and apply them to the team. This is an upwardly mobile position. Great shift leaders become great Assistant Managers and General Managers. We believe in promoting from within. Your primarily role could be to excel at customer service, game room operations, or/and food production. We are looking for

The pay for this position is $18.00/hour + Tips +Bonus At Five Guys, we serve outstanding burgers and fries, in clean restaurants with a top tiered customer service approach! Shift managers are trained to perform all of the duties preformed by the Crew Members and Shift Leaders, with additional responsibility for directing the daily operations of a restaurant in the General Manager's absence: ensuring compliance with company standards in all areas of operation including product prep and delivery, customer relations, restaurant maintenance, team and inventory management, and other duties as required or assigned. What can you expect? Real work/life hours of operation. Most locations open at 11:00 am and close at 10:00 pm with no drive-thrus. Comprehensive and customizable benefits - medical, dental, vision, pet insurance, 401(k) with match based on eligibility. As well as an Employee Assistance Program, and an Employee Relief Fund made possible by our owners and employees. Real career gr

The production engineer will work as a leader of production floor. Production engineer’s duties include but not limited to: Responsibilities: Production Control Schedule production plan: Plan & Modify production to meet customer’s requirement. Control inventory: Keep track of daily inventory count to verify production results. 4M: Maintain 4M (Man, Machine, Method, Material) to prevent production interruption. Process Control Parameter setting: Set & Modify parameter settings to optimize production. Set & Modify parameter settings to minimize defects. Layout Setting: Set & Modify layout settings to optimize production (Ergonomics) Quality Control Countermeasure: Create & Implement effective countermeasures in production. Development New product launch: Set up new production, process, quality control points. Prepare for mass production. Miscellaneous Audit Preparation: Prepare for various audits. Cost Saving: Participate in various cost saving activities. Training matrix document record

Shift Leader The ideal candidate will be experienced in Pizza, along with proven organizational skills and the ability to lead the business and people as well. Will ensure all mise en place is completed to satisfaction of set standards. Will ensure each employee will be able to follow established recipe, to exact specification. Maintain and contribute to a positive work environment. Responsible for planning, prepping, set up and provide quality service in all areas of Pizzeria Ariccia. Maintaining a high-quality product and service mindset is critical. Candidate will need to be able to prioritize his/her daily responsibilities to ensure both concepts are running smoothly in terms of mise en place, inventory, and labor.