Bartender Salary at Taste Of Atlanta BETA

How much does a Taste Of Atlanta Bartender make?

As of March 2025, the average annual salary for a Bartender at Taste Of Atlanta is $18,922, which translates to approximately $9 per hour. Salaries for Bartender at Taste Of Atlanta typically range from $16,645 to $21,312, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Taste of Atlanta Overview

Website:
tasteofatlanta.com
Size:
<25 Employees
Revenue:
<$5M
Industry:
Hospitality & Leisure

Taste of Atlanta is a three-day festival that attracts food lovers from throughout Atlanta, the Southeast and beyond to enjoy tastes from more than 90 restaurants from all over the Atlanta Metropolitan area. Guests can sample delicious dishes; sip robust wines, craft beers, and innovative cocktails; be entertained by demos from celebrity chefs; and enjoy interactive sponsor experiences and family-friendly entertainment, all while uncovering the incredible dining treasures the city has to offer. Taste of Atlanta also supports several Atlanta non-profit groups, including Share Our Strengths Cooking Matters, Atlantas Table, Georgia Organics and Hospitality Education Foundation of Georgia and ProStart.

See similar companies related to Taste Of Atlanta

What Skills Does a person Need at Taste Of Atlanta?

At Taste Of Atlanta, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Bartending: Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications. Helping guests choose menu items or guiding them through drink options.
  2. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  3. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.
  4. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  5. Cash handling: Process of receiving and giving money in a business. In retail, cash handling ranges from the point of sale to the behind-the-scenes money management during the day.

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Check more jobs information at Taste Of Atlanta

Job Title Average Taste Of Atlanta Salary Hourly Rate
2 President $683,009 $328
3 Administrator $43,097 $21
4 Restaurant Manager $46,854 $23
5 Server $17,539 $8
6 Hostess $19,822 $10
7 Manager $90,539 $44
8 Chef $41,534 $20
9 Marketing Intern $38,684 $19

Hourly Pay at Taste Of Atlanta

The average hourly pay at Taste Of Atlanta for a Bartender is $9 per hour. The location, department, and job description all have an impact on the typical compensation for Taste Of Atlanta positions. The pay range and total remuneration for the job title are shown in the table below. Taste Of Atlanta may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $18,922 look to you?

FAQ about Salary and Jobs at Taste Of Atlanta

1. How much does Taste Of Atlanta pay per hour?
The average hourly pay is $9. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Taste Of Atlanta?
According to the data, the highest approximate salary is about $21,312 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Taste Of Atlanta?
According to the data, the lowest estimated salary is about $16,645 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.