Server Salary at Telephone Doctor Inc BETA

Red Lobster - 12235 Saint Charles Rock Rd [Team Member / Restaurant Server / Wait Staff] As a Server at Red Lobster, you'll: Enhance guest experiences by offering personalized service, suggestions and pairings; Take orders accurately, deliver hot food promptly, clear tables, and manage transactions...Hiring Immediately >>

Now hiring! Bella Milano Catering, now has opportunities open for highly-energetic, take charge individuals who want an opportunity to utilize their skills while continuing to learn and grow in a thriving upscale, full service catering operation! Positions are now available for servers, bartenders and bussing staff. •Teamwork - Individuals that are willing to take time to help other's succeed, thrive in our operation •Guest Management - Professional and polite individuals will help guide our guests through their experience with Bella Milano Catering •CleanlinessEnsure front of house is clean and orderly at all times •Growth - individuals that put forth effort to learn and do their part to help the team succeed will grow with Bella Milano. Main Responsibilities of a Catering team member: - Providing exceptional customer experience. - Bussing of dirty items from tables and refilling of pitchers - Delivery of food for plated meals - Cleanup of Venue after event - Bar Staff - proper cash m

The Saint Louis Zoo is seeking energetic, fun, responsible and service-oriented applicants for seasonal employment opportunities in the Catering Department. Catering servers must be at least 18 years of age and bartenders must be at least 21 years of age. Candidates must be able to work a flexible schedule, including weekdays, weekends and evenings. Prior catering, bartending, restaurant or related experience is required. All successful candidates for this position will be required to submit to a criminal background check.

General responsibilities when working a Cook job assignment can include: Cook food items according to recipes and food production standards Ensure food is safely prepared and at the proper temperature for consumption Keep cooking station clean and orderly during shift Comply with all sanitation and safety standards to ensure a safe work environment Safely use and operate cooking appliances and utensils Provide friendly and helpful customer service for guests as needed Assist in ordering and receiving food products for the kitchen as needed Work in a busy environment and standing for long periods of time

Job Description POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet event arrangements. Replenish buffet items to ensure consistency and freshness in presentation. Monitor tableware to ensure it is presentable to guests. Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Bus tables by removing and separating tableware, plateware, glassware, and flatware. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and

Olive Garden - 17198 Chesterfield/Airport Rd [Restaurant Server / Wait Staff / Banquet Attendant] As a Server at Olive Garden, you'll: Provide friendly and attentive service that makes the guests feel welcome and like they are part of the family; Thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients; Deliver exceptional dining experiences...Hiring Immediately >>

Position Summary : The Events/Banquet Server will set up, execute, and clean events/banquets while maintaining a professional appearance and "ready to serve attitude." Will provide exceptional customer service throughout the event to ensure the highest member/guest satisfaction standard. Core Four Competencies: Under the direction of the Events/Banquet Manager, set up, execute, and reset all events and event spaces ensuring the cleanliness and organization of FOH and BOH. Ability to execute all service types (i.e., Russian, French, American, buffet, etc.) in pursuit of "wow" moments and helps ensure member and guest satisfaction. Ensures that all state and local laws, club policies, and procedures for the service of alcoholic beverages are consistently followed. Helps maintain a dining ambiance with an enthusiastic attitude. Job Responsibilities: Performs related event/banquet set-up tasks in accordance with the Banquet Event Order (BEO). Able to read and understand a Banquet Event Ord

Ruby Tuesday - 942 Meramac Station Road - [Restaurant Server / Wait Staff] As a Server at Ruby Tuesday you'll: Be responsible for always providing prompt and friendly food and beverage service to all guests following the CHARM service model; Learn the menu to explain offerings- make recommendations and suggestively sell to Guests; Ensure orders are accurately recorded and input into the MICROS in a timely manner; Deliver food to guests; Check back with guests- provide refills and prebus stations...Hiring Immediately >>