Lpta Salary at Vismmd.Com BETA

Overview At Powerback, we're on a mission to improve lives. As the leader in physical, occupational, speech, and respiratory therapies, we help older adults stay active and thrive while providing essential therapy for children at home and in school. With over 38 years of trusted service, our reach spans skilled nursing centers, assisted and independent living facilities, outpatient clinics, and home-based care. We're proud to deliver personalized care exactly where and when it's needed most. Join an industry-leading team that restores hope and makes a lasting impact. If you're passionate about making a meaningful difference and want to be part of the future of rehabilitation and wellness, Powerback is the place for you. Why Powerback? Benefits: We offer Medical, Dental, and Vision plans to Full-Time and Part-Time team members. Support for New Grads & Clinical Fellows: Our Powerback Clinical Mentorship Program kicks off on day one, helping you learn from the best in the field. Continuin

Overview: Responsible for weighing, receiving, sorting, loading, finishing and shipping clean high quality finished linens. Ensure none of the various customer owned goods becomes co-mingled with another property. Report all mechanical and quality deficiencies immediately. Follow all safety and security procedures. Responsibilities: Responsibilities of Gold Key|PHR hourly Associates: Know your job. Complete job skills training and possess a clear knowledge of the job, know property standards, listen attentively in Pre-shift and ask for clarification of assignments and expectations. Apply experience and training to accomplish tasks. Be on time. Follow attendance guidelines and reports to work on time, and in uniform and follow clock in and out procedures. Be on stage. Associates are friendly, approachable, and always willing to assist. Associates must follow property personal appearance standards, is well groomed, in uniform and practices good personal hygiene Serve. Conduct yourself pr

Overview: The Cook II prepares food in accordance with production requirements and standard recipes and is most often assigned to work the grill, broil, saut and raw bar stations. The Cook II maintains a clean, sanitary and safe station at all times to ensure safe and quality products are delivered to guests. The successful Cook II will effectively set-up the assigned station, produce products consistent with quality standards and recipes, and have exemplary attendance. Responsibilities: Level One Responsibilities of Gold Key|PHR hourly Associates: Know your job. Complete job skills training and possess a clear knowledge of the job, know property standards, listen attentively in Pre-shift and ask for clarification of assignments and expectations. Apply experience and training to accomplish tasks. Be on time. Follow attendance guidelines and reports to work on time, and in uniform and follow clock in and out procedures. Be on stage. Associates are friendly, approachable, and always will

Job Advertisements: Enjoy panoramic ocean views and delicious, modern Asian Fusion cuisine at the Marriott Virginia Beach Oceanfront's dynamic rooftop restaurant. Overview: Deliver the highest quality of food to guests in a timely manner that meets company standards, policy, and procedure. Responsibilities: Accomplish assigned daily tasks and duties designated by management. Maintain control of station in peak periods. Maintain station cleanliness and organization throughout shift. Complete all assigned opening, running, and closing sidework. Ensure the proper placement and presentation of dinner orders on a tray Inspect all plates and product before it reaches the guest to ensure accuracy of order, garnish, proper temperature, and appealing presentation. Expedite service of food to ensure the guests receive their order in a prompt and efficient manner. Maintain communication between kitchen and restaurant staff to keep flow of food orders running smoothly. Stock kitchen areas with fla

Overview: The Banquet Houseperson is responsible for the set up, break down and clean up of all banquet functions in accordance with the BEO and standards, specifications and inventories. The Banquet Houseperson maintains a clean, sanitary and safe event area at all times to ensure quality experience is delivered to guests. The successful Banquet Houseperson will effectively set-up the assigned function, maintain clean and organized banquet storage areas, and have exemplary attendance. Responsibilities: Responsibilities of Gold Key|PHR hourly Associates: Know your job. Complete job skills training and possess a clear knowledge of the job, know property standards, listen attentively in Pre-shift and ask for clarification of assignments and expectations. Apply experience and training to accomplish tasks. Be on time. Follow attendance guidelines and reports to work on time, and in uniform and follow clock in and out procedures. Be on stage. Associates are friendly, approachable, and alway

Overview: Clear, clean, reset tables, maintain cleanliness of floor and restaurant, and assist servers in accordance with the company standards. Responsibilities: Level One Maintain cleanliness of restaurant throughout shift and especially during peak hours. Provide a clean, net representation while in company uniform Maintain station cleanliness & organization throughout shift. Complete all assigned opening, running, & closing sidework. Ensure proper placement of tables sets, silverware, & tables. Inspect all table sets, table tops, floors & chairs to ensure fulfillment of company standards of cleanliness. Maintain communication between hostess stand, & servers to maintain accuracy of wait times. Reset tables in a quick & efficient manner to reduce turn-around time of tables. Maintain cleanliness of chemical closet, brooms, dustpans, & mops. Assist servers as needed. Help keep the restaurant a safe working environment for guests as well as associates. Successfully complete other dutie

Overview: The Executive Chef is responsible for leading the Culinary Team in both restaurants and catering to meet and exceed food quality standards and guest scores, while operating within the annual budget guidelines. By creating a culture of Culinary Excellence, The Executive Chef will meet the PHR Missions of being Recognized as an Industry Leader and Exceeding Every Guests Expectations, Every Time. As a member of the Hotel Executive Team, the Executive Chef will demonstrate their leadership skills to manage subordinate Managers, Chefs, and Line Level Staff. Responsibilities: Develop a culture that promotes accountability, effective communications, service excellence, teamwork, performance feedback, recognition, mutual respect, and Associate satisfaction. Hire, train and hold Associates accountable to deliver consistent quality service in all outlets and in room dining in order to meet business plan commitments. Ensure all Human Resource practices and policies are adhered to with t

The Fresh Market & You:: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining The Fresh Market team Team Member discount of 30% Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period) 401K contribution and company match Financial Wellness Program Personal time off and additional time off purchase plans are available Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family Discounts on pet insurance, daycare, event tickets, and many more. About the Position:: Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do:: Consistently provide excellent guest service, which includes:? Engaging with our guests to learn their want