Bakery Clerk jobs in Rutland, VT

Bakery Clerk responds and attends to customer requests in the bakery department within a grocery store. Responsible for various duties including preparing baked goods and other items for sale, arranging and wrapping bakery products, and placing bakery items in display cases. Being a Bakery Clerk may operate machines such as bread slicers. Has knowledge of proper food handling procedures. Additionally, Bakery Clerk may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Bakery Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)

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Restaurant & Bakery Cook
  • Perkins Restaurant & Bakery - Christopher's Restaurant, Inc.
  • Plattsburgh, NY FULL_TIME
  • At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary.  At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!
     
    SUMMARY OF POSITION
    Prepares menu items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
     
    POSITION ACTIVITIES AND TASKS
    • Prepares Cooking Items
    • Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
    • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
    • Stocks and rotates products on line to ensure they are within shelf life standards.
    • Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
    • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
    • Controls Food Cost
    • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
    • Utilizes FIFO (first in first out) standards when preparing items.
    • Maintains Cleanliness
    • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
    • Follows proper safety procedures and policies concerning food handling, rotation and storage
    • Conducts line sweeps throughout the shift
    • “Clean as you go” throughout the shift
    • Understands OSHA requirements and health department standards
    • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
    • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
    • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
    • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
    • Assists Team Members
    • Preps items according to recipes and procedures
    • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
    • Assist front of house staff with cleanliness of dining room
    • Provides guest service by communicating and cooperating with the front of house staff.
     
    PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
    • Extensive standing and walking for up to 8 hours
    • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
    • Must be able to communicate clearly
    • Exposure to heat, steam, smoke, cold
    • Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
    • Must have high level of mobility/flexibility in space provided
    • Must have time management skills
    • Must be able to read, write and perform addition/subtraction calculations
    • Must be able to control and utilize fingers to write, slice chop and operate equipment.
    • Must be able to fit through openings 30” wide
    • Must be able to work irregular hours under heavy pressure/stress during busy times
    • Bending, reaching, walking
    • Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
    • Lifting up to 50 pounds
    • Exposure to dish and cleaning chemicals
     
    SUPERVISION RECEIVED:
    Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
    KNOWLEDGE AND SKILL REQUIRED:
    Basic skills such as sanitation, safety, and customer service can be taught through in house training.
    EXPERIENCE REQUIRED:
    None
     
    Disclaimer
    This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
     
  • 8 Days Ago

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Dynamic-hybrid Baristas, Bakery, Cafe & Retail Counter Help
  • Le Marché Bakery & Cafe
  • Shelburne, VT FULL_TIME,PART_TIME
  • Le Marché Bakery & Cafe in beautiful Shelburne village is looking for energetic, personable baristas and counter people. We are looking for reliable, hard working applicants, who are able to multitask...
  • 1 Month Ago

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Bakery Manager
  • Hannaford
  • Morrisville, VT FULL_TIME
  • POSITION DESCRIPTION Job Title: Bakery Manager Department: Bakery Reports To: Store Manager or Assistant Store Manager Number and titles of associates supervised: Varies Qualifications: A high school ...
  • 3 Days Ago

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Bakery Manager
  • Albertsons Companies
  • Montpelier, VT FULL_TIME
  • A Day in the Life: As a Department Manager, you are a cut above the rest, ensuring the day-to-day operations and sales of the department run smoothly, while leading and engaging your team. To truly be...
  • 1 Month Ago

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Baker (Lebanon, NH)
  • The Works Bakery Cafe
  • Lebanon, NH FULL_TIME
  • Description Baker (“early-bird” on the oven) About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer servi...
  • 2 Days Ago

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Donut Maker (2am Start)
  • Hardy’s Bakery
  • Massena, NY PART_TIME
  • Job Summary:We are seeking a part time Donut Maker to join our team. If you enjoy independent work by yourself, this position is perfect for you. As a Donut Maker, you will be responsible for preparin...
  • 3 Days Ago

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0 Bakery Clerk jobs found in Rutland, VT area

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Cook (Part-Time)
  • Harpoon Brewery
  • Windsor, VT
  • **Cook (Part-Time)** **Department:** Harpoon Brewery Taproom **Location:** Windsor, VT **POSITION OVERVIEW** Mass. Bay B...
  • 4/26/2024 12:00:00 AM

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Chef
  • Daish's Holidays Ltd
  • Hanover, NH
  • **About the company:** Daish's Holidays is a family run hotel and holiday operator predominantly catering to the retired...
  • 4/26/2024 12:00:00 AM

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Denny's - Restaurant Line Cook - Urgently Hiring
  • Denny's
  • Rutland, VT
  • Denny's - Rutland is looking for a full time or part time Restaurant Line Cook in Rutland, VT. As a restaurant line cook...
  • 4/25/2024 12:00:00 AM

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Denny's - Store Manager - Urgently Hiring
  • Denny's
  • Rutland, VT
  • Are you experienced in the restaurant industry, but looking for something more? Denny's - Rutland is looking for a full ...
  • 4/25/2024 12:00:00 AM

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Cook
  • Boston Pizza International Inc.
  • Hanover, NH
  • **Cook** **Reference #** 2022-6612 **Location** Dartmouth * Job Type: Full Time & Part Time Flexible Schedule * Job Leve...
  • 4/25/2024 12:00:00 AM

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Denny's - Runner (Busser) - Urgently Hiring
  • Denny's
  • Rutland, VT
  • Denny's - Rutland is looking for an energetic full time or part time Busser/Runner in Rutland, VT who has a strong teamw...
  • 4/25/2024 12:00:00 AM

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Denny's - Restaurant Manager - Urgently Hiring
  • Denny's
  • Rutland, VT
  • Are you looking for an awesome opportunity to grow your restaurant management career? Denny's - Rutland has the perfect ...
  • 4/25/2024 12:00:00 AM

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Denny's - Restaurant Staff - Urgently Hiring
  • Denny's
  • Rutland, VT
  • Denny's - Rutland is looking for a full time or part time Restaurant Staff team member to join our team in Rutland, VT. ...
  • 4/25/2024 12:00:00 AM

Rutland, Vermont may refer to: Rutland (city), Vermont Rutland (town), Vermont Rutland County, Vermont West Rutland, Vermont...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Bakery Clerk jobs
$30,898 to $38,456
Rutland, Vermont area prices
were up 1.6% from a year ago

Bakery Clerk in Huntington, NY
For more information on what it takes to be a Bakery Clerk, check out our complete Bakery Clerk Job Description.
December 22, 2019
Bakery Clerk in Pittsfield, MA
Your bakery manager should be leaving you a list, or making you a guide, or telling you what is needed each night.
February 02, 2020
Bakery Clerk in Milwaukee, WI
While bakery clerks do not handle major baking duties they do help by preparing ingredients and assisting in packaging and pricing baked goods.
January 22, 2020