Diet Clerk serves meals to patients and assists in various processes related to the preparation and delivery of meals. Sets up trays and utensils according to patient requirements. Being a Diet Clerk assists with food preparation tasks. Completes general cleaning, maintenance, and sanitation of work area. Additionally, Diet Clerk typically requires a high school diploma. Typically reports to a supervisor or manager. The Diet Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Responsible for data entry of EMR charges and payment. Collects payment from patient, if necessary, and schedules follow-up appointment.
Balances EMR billing system with cash drawer and closes out at end of each day. Performs other administrative duties as requested.
Job Posted by ApplicantPro
Last updated : 2024-03-28
0 Diet Clerk jobs found in Macon, GA area