Dietary Clerk jobs in Pascagoula, MS

Purpose of Your Job Position: The primary purpose of your job position is to provide assistance in all dietary functions as directed.

Expectations and Responsibilities: As part of an interdependent team of skilled and caring people the Dietary Aide must act in accordance with current federal, state and local standards, guidelines, and regulations that govern our facility, to assure that quality dietary services are provided on a daily basis and that the dietary department is maintained in a clean, safe and sanitary manner.

Working Conditions

• Works in food preparation area as well as throughout the dietary service areas. Atmosphere is warm for cooking.
• Moves intermittently during work hours.
• Is subject to frequent interruptions.
• Maintains a liaison with the resident, their families, support departments, etc. to adequately plan for the residents’ needs.

Personnel Functions

• Develop and maintain a good working relationship with fellow dietary personnel and also with other department associates to assure that food service can be properly maintained to meet the needs of the residents.
• Create and maintain an atmosphere of warmth, personal interest and positive emphasis, as well as a clam environment throughout the department.

Dietary Service Functions

• Prepare meals that are tasty and appetizing in appearance.
• Assist in serving meals as necessary and on a timely basis.
• Serve food according to established portion and control procedures.
• Assist in daily or scheduled cleaning duties as assigned.
• Sweep and mop floors as directed.
• Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
• Set up meal trays, food carts, dining room, etc. as instructed.
• Assist cook in preparing meals.
• Obtain food supplies for next meal.
• Assist in checking diet trays before distribution.

Required:

Drug Test

Background Test

Benefit Conditions:

• Waiting period may apply
• Only full-time employees eligible

COVID-19 Precaution(s):

• Personal protective equipment provided or required
• Temperature screenings
• Social distancing guidelines in place
• Sanitizing, disinfecting, or cleaning procedures in place

Hours per week:

• 20-29

Work Remotely

• No

Job Type: Full-time

Pay: $10.00 - $11.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Night shift

Education:

• High school or equivalent (Preferred)

Experience:

• Food Service: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person