Executive Chef Assistant - Casino jobs in Columbia, MD

Welcome to Mama's on the Half Shell in Baltimore, MD, where we strive to offer our guests a unique dining experience unlike any other. Our secret ingredient? Our Executive Chef. We are currently seeking a talented and experienced full-time Executive Chef to lead our culinary team and help us take our restaurant to new heights.

In return for your hard work, we offer this food service position a salary of $55,000 per year, depending on experience. We provide our employees with wonderful benefits, including health, dental, vision, food discounts, staff parties, and events. Additionally, we offer this food service position a 401K plan, two weeks of paid leave, and a bonus program. The typical schedule for this position requires a minimum of 55 hours per week. If you're someone who is dedicated to their craft and passionate about creating exceptional culinary experiences, keep reading!

YOUR DAY-TO-DAY

As our Executive Chef, you are responsible for all aspects of the culinary department. Your main focus is on creating dishes that are visually stunning, cost-effective, and in line with market demand. You have the freedom to unleash your creativity and bring your unique vision to our restaurant. Your goal is to make sure that every dish that leaves our kitchen is a masterpiece that sets us apart from our competitors and leaves a lasting impression on our guests.

You also complete tasks outside of the kitchen. Attentive to detail, you manage costing, inventory, waste management, and labor percentages to ensure that our restaurant stays profitable. You also oversee the overall upkeep of our facilities to ensure they are up to our high standards. You take pride in your ability to lead our food service team to success!

REQUIREMENTS

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• 4 years of experience as an executive chef
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• Degree in culinary arts or related work experience
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• Business administration experience
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We are looking for a candidate with proven management and leadership skills who can motivate and inspire our culinary team to achieve greatness. If you can meet these requirements, we would love to hear from you!

ABOUT MAMA'S ON THE HALF SHELL

In 2003, our opening day was the realization of five years of dreaming, discussing, and collecting. It is our hope that when our customers are with us, they feel welcomed into our home with open arms. There really is no average age at Mama's on the Half Shell, making our restaurant a true destination for great food and celebration. As native "Baltimoreans," we felt Baltimore needed a thoughtful, classic seafood restaurant. Our menu is important, but we also want our guests to come in and feel comfortable for any occasion, be it a business meeting, Sunday football, a birthday, an anniversary, or just some time out. Our restaurant is a place where you could "bring it or bring it down." We're the neighborhood bar that everyone wants to go to!

It's our family-friendly environment that makes our guests feel at home, and we credit our staff for helping us create such a fun, low-key atmosphere. To thank them for helping us succeed, we do our best to support our staff by providing them with great benefits and other nice perks. We also cultivate a close-knit community of employees who know they can lean on each other and have each other's backs. Our team is the Mama's Family, and there's always room for more!

JOIN OUR FOOD SERVICE TEAM!

If you're ready to take your culinary career to the next level and lead a team of talented chefs, then we want to meet you! Our application process is extremely quick and easy. Apply today!

Location: 21224