Executive Chef Assistant - Casino jobs in Nevada
Executive Chef Assistant - Casino assists the executive chef in the operations of the hotel kitchen. Involved in menu development and cooking to ensure meal quality and customer satisfaction. Being an Executive Chef Assistant - Casino may require a bachelor's degree in area of specialty. Typically reports to an Executive Chef. The Executive Chef Assistant - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Executive Chef Assistant - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Recently Added Executive Chef Assistant - Casino jobs
Rosie's Assistant Room Chef
- Nugget Casino Resort
-
Sparks, NV
FULL_TIME
-
FUNCTION:Responsible for assisting the Room Chef in the overall culinary operation of Rosie’s Cafe restaurant.
RESPONSIBILITIES:
Supervise the kitchen culinary staff on each shift with menu planning and daily functions in relation to the restaurant’s operations.- Ensure standard operating procedures are enforced to ensure food and menu specifications, guest safety, employee safety, food handling and food safety requirements, receiving and storage.
- Provide quality food within the established dining concept of the restaurant.
- Create and present an appetizing, dining experience to our guests.
- Delegate duties on the kitchen line and technical food production, creating and implementing policies and procedures and food specifications.
- Conduct new hire and on-going training programs with staff.
- Conduct interviews of prospective culinary candidates.
- Responsible for technical food production, sauce and soup making.
- Expedite the cooking preparation of all food tickets in a timely manner.
- Develop menus and specials.
- Utilize ovens, slow cookers, grills, griddles, broilers, deep fryers, braises, stream jacketed kettles, ranges, salamanders, steamers, combination ovens, electric slicers, knives, steam tables and other equipment for food preparation.
- Conduct culinary line performance reviews.
- Perform daily time edits in the payroll system.
- Complete employee’s performance reviews, counseling’s, and terminations in a timely manner ensuring all required paperwork is turned into HR accurately and promptly.
- Orders product from inventory and directly from the vendor utilizing available systems.
- Train, coach, and counsel employees as needed.
- Must have knowledge and ability to work every station in the kitchen.
- Maintain all food supplies for production.
- Ensure all kitchen equipment is in proper working order.
- Ensure that all products are prepared to proper specification, checking all sauces for proper flavor and texture.
- Assign kitchen team members to daily work schedule.
- Create and implement SOPs for all processes and procedures. Maintain effective training and follow up to ensure standards are met.
- Ensure all proper food handling techniques are followed.
- Ensure all workstations are clean and stocked at the end of the shift.
- Work within established guidelines to maintain proper food cost.
- Using the Nugget’s system of recognition, recognize team members who are going “above and beyond”.
- Knowledgeable of and consistently follow Nugget policies and procedures as well as appropriate local, state, and federal regulations.
- Perform work in a safe manner and always maintain a safe environment for fellow team members and guests alike.
- Immediately report unsafe conditions, team member or guest incidents to Security, Management, and the Safety Manager.
- Always maintain a positive and professional image for the Nugget when performing duties or representing the Nugget and encourages others to do the same.
- Regular predictable attendance is required.
- Other duties and responsibilities as assigned.
REPORTING RELATIONSHIP: Room Chef / Chef Tournant
MINIMUM REQUIREMENTS:Must be at least 21 years of age. Culinary school degree preferred.
EDUCATION LEVEL:High School diploma or equivalent is required.
LANGUAGE:Effectively communicate with others both verbally and in written form using the English language.
EXPERIENCE:Minimum of 3 years Sous Chef experience in a fine dining establishment required.Proven Leadership ability, advanced knowledge in multiple cuisines and techniques, familiar with food and labor cost controls.
SPECIAL SKILLS:Advanced knowledge of sauces, soups, and production sheets.Proficient in the use of Microsoft Office, Word, Excel, Outlook, and PowerPoint.
LICENSE/CERTIFICATION:Serve Safe Certification required.
PHYSICAL DEMANDS AND WORK ENVIRONMENT:Ability to walk, stand, or sit for long periods of timeAbility to lift, and move product up to 50 lbs.Fine finger manipulation.Work environment may include smoke and variable temperature, lighting, and noise levels.Work may be performed indoors and outdoors during special events. - 9 Days Ago
Assistant Chef Restaurant Room
- Treasure Island Hotel Casino
-
Las Vegas, NV
FULL_TIME
- Specific Job Functions: Ensure products are rotated on a first-in, first-out philosophy Ensure requisitions are processed properly and placed in a designated area Maintain and exhibit a solid knowledg...
- 1 Month Ago
Executive Casino Host VIP Services
- Atlantis Casino Resort & Spa
-
RENO, NV
FULL_TIME
- Overview Atlantis Casino Resort Spa, in Reno, Nevada, has a career opportunity and is looking for someone with a proven track record to be the Corporate Director of Purchasing. Monarch Casino & Resort...
- 1 Month Ago
Executive Administrative Assistant
- Atlantis Casino Resort & Spa
-
RENO, NV
FULL_TIME
- Overview Come join Team Atlantis! We are currently accepting applications for Executive Administrative Assistant. The incumbent in this position is responsible for performing highly skilled administra...
- 1 Month Ago
Executive pastry chef
- Sierra Executive Solutions Inc
-
Reno, NV
FULL_TIME
- Sierra Executive Solutions, Inc. (SES) is a 3rd party search firm recruiting for a hotel client's Executive Pastry Chef / Manager in Reno, NV. The hotel property is a multi-outlet restaurant operation...
- Just Posted
Executive Administrative Assistant
- Monarch Casino Resort & Spa Black Hawk
-
RENO, NV
FULL_TIME
- Overview Come join Team Atlantis! We are currently accepting applications for Executive Administrative Assistant. The incumbent in this position is responsible for performing highly skilled administra...
- 1 Month Ago
Executive Chef Assistant - Casino jobs at Popular Companies
Administrative Executive Assistant
- Domar Automotive Inc
-
Plano, TX
- Job Description Job Description We are seeking an Administrative Executive Assistant to join our team! You will provide ...
- 4/26/2024 12:00:00 AM
Administrative Executive Assistant
- MATTRESS SAFE
-
Cumming, GA
- Job Description Job Description We are seeking an Administrative Executive Assistant to join our team! You will provide ...
- 4/25/2024 12:00:00 AM
Administrative Executive Assistant
- Amelia Muir, NP
-
New York, NY
- Job Description Job Description We are seeking an Administrative Executive Assistant to a private mental health practice...
- 4/24/2024 12:00:00 AM
Administrative Executive Assistant
- Metrics LLC
-
Washington, DC
- Job Description Job Description We are seeking a highly skilled Administrative Executive Assistant in support of the Nat...
- 4/23/2024 12:00:00 AM
Administrative Executive Assistant
- Idaho Asphalt Supply
-
Coeur d'Alene, ID
- Job Description Job Description Company Overview: Idaho Asphalt Supply, Inc. is a leading asphalt supplier and marketer ...
- 4/23/2024 12:00:00 AM
Administrative Executive Assistant
- Clayton Services
-
Houston, TX
- Job Description Job Description Clayton Services is searching for an Executive Assistant to join a thriving company in N...
- 4/23/2024 12:00:00 AM
Administrative Executive Assistant
- TAX & ACCOUNTING
-
Atlanta, GA
- Job Description Job Description We are seeking an Administrative Executive Assistant to join our team! You will provide ...
- 4/22/2024 12:00:00 AM
Administrative Executive Assistant
- Job Recruiter
-
New York, NY
- Job Description Job Description Job Description: We are seeking an experienced and proactive Administrative/Executive As...
- 4/22/2024 12:00:00 AM
About Nevada
Nevada is almost entirely within the Basin and Range Province, and is broken up by many north-south mountain ranges. Most of these ranges have endorheic valleys between them, which belies the image portrayed by the term Great Basin.
Much of the northern part of the state is within the Great Basin, a mild desert that experiences hot temperatures in the summer and cold temperatures in the winter. Occasionally, moisture from the Arizona Monsoon will cause summer thunderstorms; Pacific storms may blanket the area with snow. The state's highest recorded temperature was 125 °F (52 °C) in Laughlin (e...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef Assistant - Casino jobs
$58,370 to $97,120
Most Popular Cities in Nevada for Executive Chef Assistant - Casino Jobs
What does an Executive Chef Assistant - Casino do?
Executive Chef Assistant - Casino in Bridgeport, CT
Chef Wiley’s mother Marquita is a leading area businesswoman who serves on the SIU Board of Trustees.
January 12, 2020
Executive Chef Assistant - Casino in Macon, GA
Wiley has been hired as an Assistant Executive Chef and will join Executive Chef Ken Weicker in overseeing food operations for all three of the Casino Queen Restaurants; Market Street Buffet, Prime Steakhouse and Sevens Sports Bar.
December 17, 2019
Executive Chef Assistant - Casino in Champaign, IL
Chef Damian Stanley is the Assistant Executive Chef at Pechanga.
November 29, 2019