Fast Food Cook prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Being a Fast Food Cook prepares and cooks menu items to meet product quality and company standards. May require a high school diploma or equivalent. Additionally, Fast Food Cook typically reports to a supervisor. The Fast Food Cook works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Description
ABOUT GENUINE FOODS
At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients.
We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community.
Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.
The schedule for this position is Wednesday - Sunday, must be willing to work on the weekends!
ABOUT THIS POSITION
The Cook position will be located in a camp setting. The cook performs a variety of job responsibilities relating to preparing and cleaning cooking stations in accordance with the daily menu and recipe standards.
There are opportunities to learn culinary skills to advance your career. We are a supportive team that values and respects each other.
The ideal candidate enjoys working with students and educators and has a superior customer service orientation.
Requirements
QUALIFICATIONS
Job Type : Full-time
Benefits and Perks :
GENUINE VALUES
Personal accountability : Ownership in solving problems. No excuses. Never compromising. Learn from mistakes. Financial stewardship of the bottom line (ours and customers’), without sacrificing quality.
People first : Human centered solutions / approach. Whole person. Teamwork. Hospitality. Every single person matters. Humanity.
Empathy. Meeting people where they are. Culturally responsive.
Entrepreneurial : Adaptable. Nimble. Go the extra mile. Responsive. Encouraged to try new things.
Salary Description $.- $ .
Last updated : 2024-05-10
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