Fine Dining Restaurant Manager - Casino jobs in Oceanside, CA
Fine Dining Restaurant Manager - Casino manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Being a Fine Dining Restaurant Manager - Casino trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Additionally, Fine Dining Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Fine Dining Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Fine Dining Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Recently Added Fine Dining Restaurant Manager - Casino jobs
Food and Beverage Manager-Fine Dining
- Sycuan Casino
-
El Cajon, CA
FULL_TIME
-
Job Purpose:
Manages activities and staff of assigned food venue
Job Duties and Responsibilities:(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)- Maintains efficient operation of assigned venue by developing and implementing departmental policies, procedures and practices, ensuring adequate staffing levels are maintained, monitoring staff activities, providing on-going support and guidance to team members as needed, conducting and facilitating staff meetings, informing staff of pertinent information, ensuring supplies and food products are available as needed, preparing menu and specification books, scheduling station rotations and assigning duties to staff based on business needs, ensuring policies and procedures are followed, processing voids and check corrections when necessary, ensuring server and cashier drop sheets are accurate at the end of the shift, and working off-site events as required.
- Promotes guest service by monitoring service delivery, ensuring service standards are met, proactively speaking with guests, proactively resolving guest concerns, and referring complex problems to the Director of Fine Dining for resolution.
- Develops team members by establishing a positive standard as a role model to others, fostering open communication and cooperation between management, team members and departments, monitoring team member performance, providing team members with direct, constructive, and consistent feedback, identifying on-going training needs, providing additional training as needed, conducting performance appraisals, and providing counseling, guidance and corrective action as needed.
- Maintains safe and sanitary kitchen and storage areas by monitoring sanitation duties of staff, ensuring daily cleaning tasks are completed and storerooms, refrigerators, and freezers are kept neat and at correct temperature ranges, ensuring food product is properly stored and rotated, ensuring all work areas are clean, completing weekly inspection sheets, ensuring equipment is working efficiently, and ensuring team members comply with health and safety rules.
- Ensures product and labor costs are within established guidelines by setting annual productivity goals, monitoring profit and loss statements, reviewing staffing overtime needs, modifying staffing as needed, regulating food product utilization, monitoring supplies for efficient and cost-effective utilization, ensuring food freshness, and ensuring food waste is kept to a minimum.
- Hires qualified staff by communicating staffing needs and advertising requirements to Human Resources, and interviewing and selecting most qualified applicants.
Job Specifications:Education and Experience:Essential:- High School Diploma or G.E.D.
- ServSafe Manager Certification
- CA ABC Responsible Beverage Service Certification
- Fine Dining or steak house experience
- Wine knowledge
- 5 years of food & beverage experience
- 2 years of customer service experience
- 1 year of supervisory experience
- 21 years of age
Desirable:- Accredited Wine, Beer, or Spirits certifications
- Casino experience
Skills and Knowledge:Essential:- Ability to work various shifts and times
- Ability to communicate effectively with guests and team members
- Ability to provide leadership and guidance to staff
- Ability to prioritize and perform multiple tasks and assignments
- Ability to work multiple venues during the shift
- Working knowledge of MS Word and Excel
- Ability to maintain professionalism and composure
- Ability to understand and follow verbal directives and written directions
- Ability to accept constructive criticism
- Ability to communicate effectively in the English language
- Ability to routinely lift and carry up to 50 lbs.
- Ability to stand and walk for up to eight hours at a time
- Ability to bend, stoop, push and pull
- Ability to work in a smoking environment
Desirable:- Multi-lingual
Supervisory/Managerial Accountability:
Direct: Food & Beverage Assistant ManagerIndirect: All kitchen staff and non-exempt food & beverage staffMulti-lingual - 1 Month Ago
Bartender II-Fine Dining
- Sycuan Casino
-
El Cajon, CA
FULL_TIME
- Job Purpose: Prepares alcoholic and non-alcoholic beverages, serves food for guest consumption, and operates cash register. Job Duties and Responsibilities: (Note: Duties and responsibilities may be a...
- 3 Days Ago
Server-Fine Dining
- Sycuan Casino
-
El Cajon, CA
FULL_TIME
- Job Purpose: Provides food and beverage service to guests Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Managem...
- 8 Days Ago
Steward I-Fine Dining
- Sycuan Casino
-
El Cajon, CA
FULL_TIME
- Job Purpose: Provides clean dishes and utensils, and maintains safe and sanitary kitchens. Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the ...
- 27 Days Ago
Fine Dining Restaurant Server
- KIMPTON HOTELS & RESTAURANTS
-
San Diego, CA
PART_TIME
- The hourly pay rate for this role is $16.85. The rate is only applicable for jobs to be performed in San Diego, California. We offer comprehensive package of benefits including paid time off, medical/...
- 22 Days Ago
Food and Beverage Manager-Fine Dining
- Sycuan
-
El Cajon, CA
FULL_TIME
- Job Purpose: Manages activities and staff of assigned food venue Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan ...
- 1 Month Ago
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0 Fine Dining Restaurant Manager - Casino jobs found in Oceanside, CA area
Restaurant Manager
- Janet's Cafe
-
El Cajon, CA
- Job Description Job Description Front of the house restaurant manager. Applicant must be able to perform all from of the...
- 4/26/2024 12:00:00 AM
Restaurant Manager
- Red Lobster, Inc.
-
La Mesa, CA
- ** Restaurant Manager** *Share by Email* If operating a restaurant is your dream career, you can make it happen at Red L...
- 4/26/2024 12:00:00 AM
Restaurant Manager
- Naugles Corp.
-
Huntington Beach, CA
- Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportuni...
- 4/24/2024 12:00:00 AM
Restaurant Manager
- LAGUNAASIDE
-
Ladera Ranch, CA
- Job Description Job Description Job description SUMMARY Manage kitchen staff to ensure customers are receiving quality p...
- 4/23/2024 12:00:00 AM
Restaurant Manager
- The Islander
-
Coronado, CA
- Job Description Job Description The Islander, in the heart of Coronado, is seeking a Restaurant Manager to join our team...
- 4/23/2024 12:00:00 AM
Restaurant Manager
- LAGUNAASIDE
-
Ladera Ranch, CA
- Job Description Job Description Job description SUMMARY Manage kitchen staff to ensure customers are receiving quality p...
- 4/23/2024 12:00:00 AM
Restaurant Manager
- Dennys Corp.
-
Buena Park, CA
- **Restaurant Manager** Buena Park, CA - 7740 Orangethorpe (90621) Category Restaurant Management Job Id R06416 JOB DESCR...
- 4/22/2024 12:00:00 AM
Restaurant Manager
- BJ's Restaurants
-
La Mesa, CA
- Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
- 3/7/2024 12:00:00 AM
About Oceanside, California
Oceanside is a coastal city located on California's South Coast. It is the third-largest city in San Diego County, California. The city had a population of 167,086 at the 2010 census. Together with Carlsbad and Vista, it forms a tri-city area. Oceanside is located just south of Marine Corps Base Camp Pendleton.
Oceanside is at 33°12′42″N 117°19′33″W / 33.21167°N 117.32583°W / 33.21167; -117.32583 (33.211566, -117.325701).
According to the United States Census Bureau, the city has a total area of 42.2 square miles (109 km2), of which 41.2 square miles (107 km2) is land and 0.9 square miles ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fine Dining Restaurant Manager - Casino jobs
$63,575 to $106,841
Oceanside, California area prices
were up 2.6% from a year ago
were up 2.6% from a year ago
What does a Fine Dining Restaurant Manager - Casino do?
Fine Dining Restaurant Manager - Casino in Elkhart, IN
With more than 15 years of experience in the hospitality in both Europe and the United States, Lynn is committed to maintaining high-quality service to create memorable dining experiences for guests.
February 16, 2020
Fine Dining Restaurant Manager - Casino in Fayetteville, NC
Seminole Hard Rock Hotel & Casino Tampa has announced new positions for two integral team members in the Food & Beverage department.
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Fine Dining Restaurant Manager - Casino in Daytona Beach, FL
During his tenure, The Rez Grill was named to the Top 50 Restaurants in Tampa Bay by the Tampa Bay Times.
February 03, 2020