Food and Beverage Controller - Casino jobs in Federal Way, WA

Food and Beverage Controller - Casino is responsible for the invoicing and accounting for the food and beverage function. Establishes and maintains the organization's accounting principles, practices, procedures, and initiatives. Being a Food and Beverage Controller - Casino researches and resolves any payment issues to ensure correct posting. May require a bachelor's degree or its equivalent. Additionally, Food and Beverage Controller - Casino typically reports to Manager. The Food and Beverage Controller - Casino gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. To be a Food and Beverage Controller - Casino typically requires 2 to 4 years of related experience. (Copyright 2024 Salary.com)

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Food and Beverage Manager
  • Columbia Hospitality
  • Enumclaw, WA FULL_TIME
  • Food & Beverage Manager | LOGE Slopeside (The Snorting Elk Cellar)   Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Get Paid Daily (Make any day payday) Paid Time off & Holiday Pay (Because Balance Matters) Benefits - Medical, Dental, Vision, Disability, 401K HSA/FSA Plans -with employer contribution Values Based Culture (#OMGLIFE) Culture Add (Creating Space for Fresh Perspectives) Referral Bonus (Get Paid to Recruit) Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!) Employee Assistance Program “Columbia Cares” Volunteer Opportunities Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion) Task Force Work Opportunities (Grow your career in idyllic locations across the globe) Online Learning Platform to Help You Grow! Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more) Cellphone Allowance Incentive Eligible Our Commitment to you: “People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success. Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and a genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet. What you’ll do: The Brass Tacks Prepare weekly schedules for Front of House taking into consideration fluctuations in business to control labor costs. Work with F&B leaders and Executive Chef to manage menus, inventory and ordering. Submit payroll for front of house staff before deadline each pay period. In coordination with F&B leadership, conduct all hiring for the front of house staff for all outlets. Meet with distributors and wine makers and attend off site tastings to continue wine education in able to uphold and exceed our reputation of one of the best wine lists in the state. Train and supervise all front of house staff in proper service etiquette and test server knowledge about menu offerings. Work in coordination with the Executive Chef and F&B leadership in planning private parties. Oversee all aspects of front of house service for the restaurant(s). Manage all aspects of the floor, assigning tables, creating an efficient flow for both front and back of house. Empower proper service etiquette in the all outlets. In coordination with F&B leadership, conduct yearly performance reviews with all year-round front of house staff. Work with F&B leadership to promote staff cross training and increase efficiency. Work with F&B leadership to develop and maintain a marketing strategy that targets our clientele and draws new customers to the restaurant(s). Work with F&B leadership and Executive Chef to increase food and beverage amenities. The Nitty Gritty Prior food service supervisory experience The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations. Ability to effectively present information and respond to questions from group of managers, clients, customers, and the general public. Computer knowledge including Word, Excel, Outlook, Basic knowledge of POS is preferable. Must be flexible and able to perform multiple tasks and work in stressful situations Ability to create a team environment within and across departments. Strong computer literacy in Microsoft Office, especially Word, PowerPoint and Excel. Strong general management skills, including time management, information analysis, planning and organizing, decision making, problem solving, and delivery of results. Strong financial management skills, including budget management, expense control, forecasting and analysis of financial statements. Strong people management skills, including coaching, motivating, delegating, scheduling and relationship-building. Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.
  • 23 Days Ago

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Food & Beverage Team Member
  • Wild Waves Theme & Waterpark
  • Federal Way, WA FULL_TIME
  • PURPOSE OF POSITION: This position is responsible for cashiering, cooking, food prep, stocking product and condiment bars, and the cleanliness of food stand locations. To ensure each of our guests are...
  • 25 Days Ago

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Food and Beverage Manager
  • Silver Cloud Hotel Tacoma at Point Ruston
  • Tacoma, WA FULL_TIME
  • SILVER CLOUD HOTEL – POINT RUSTON Work in the NEWEST luxury hotel in Tacoma! GREAT team, EXCELLENT work culture We are looking for the best Food and Beverage Manager to work in the best luxury hotel i...
  • 3 Days Ago

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Food and Beverage Associate
  • Round1
  • Puyallup, WA PART_TIME
  • Are you into video games, bowling, or karaoke? Are you friendly, and outgoing? Do you enjoy being around people and working in a fun environment? Then you’re the kind of person we’d love to hire!This ...
  • 15 Days Ago

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Server, Food & Beverage
  • J.F. Shea Family of Companies
  • Bonney Lake, WA PART_TIME
  • Trilogy® at Lake Frederick: Shenandoah Lodge & Athletic Club The "Shenandoah Club" campus includes the Lodge, Athletic Club, and Shoreline Outfitter, and encompasses more than 36,000 square feet of in...
  • 17 Days Ago

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Server Assistant, Food & Beverage
  • J.F. Shea Family of Companies
  • Bonney Lake, WA PART_TIME
  • Trilogy® at Tehaleh®: Seven Summits Lodge Against a backdrop of protected forest preserves – and the ever-looming majestic presence of Mount Rainier - Seven Summits Lodge is located within the picture...
  • 19 Days Ago

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0 Food and Beverage Controller - Casino jobs found in Federal Way, WA area

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Food & Beverage Manager
  • Csm Corp.
  • Seattle, WA
  • ** Food & Beverage Manager****Job Category****:** Food & Beverage **Requisition Number****:** FOODB03583 Showing 1 locat...
  • 4/28/2024 12:00:00 AM

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Assistant Food and Beverage Manager
  • Four Seasons Hotels And Resorts
  • Seattle, WA
  • Assistant Food and Beverage Manager page is loaded Assistant Food and Beverage Manager Apply locations Seattle time type...
  • 4/28/2024 12:00:00 AM

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Catering Supervisor
  • ASM Global
  • Kent, WA
  • Job Title: Catering Supervisor (hourly, part time) Department: Catering Reports To: Director and Assistant Director of F...
  • 4/28/2024 12:00:00 AM

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Bartender, Concessions - White River Amp.
  • Legends
  • Auburn, WA
  • The Role Concessions Bartenders are responsible for positive guest interactions while accurately mixing and serving beve...
  • 4/28/2024 12:00:00 AM

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Catering Supervisor
  • Navi's Catering Kitchen
  • Mountlake Terrace, WA
  • Job Description Job Description Navi's Catering Kitchen Team lives and breathes the hospitality industry! We are looking...
  • 4/27/2024 12:00:00 AM

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Lead Host Person | Woven Seafood & Chophouse
  • Columbia Hospitality
  • Tacoma, WA
  • Lead Host | Woven Seafood & Chophouse Let's start off with the most important part - what's in it for you: The Perks *El...
  • 4/26/2024 12:00:00 AM

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West Seattle Golf Course Assistant Golf Shop Manager
  • Troon International
  • Seattle, WA
  • ** West Seattle Golf Course Assistant Golf Shop Manager** **Job Category****:** Operations **Requisition Number****:** W...
  • 4/26/2024 12:00:00 AM

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Bartender
  • Monje Properties Llc
  • Kent, WA
  • Job Description Job Description Job Title: Bartender Location: Nikki's Restaurant and Lounge 27120 174th Place SE Job Ty...
  • 4/26/2024 12:00:00 AM

Federal Way is a city in King County, Washington, United States. It is a coastal city within the Seattle metropolitan area. The population was 95,171 at the 2015 American Community Survey. Federal Way is currently the 9th largest city in Washington State and the 5th largest in King County, according to the Census Bureau's 2015 population estimate. Federal Way is located at 47°18′47″N 122°20′21″W / 47.31306°N 122.33917°W / 47.31306; -122.33917 (47.312960, −122.339173). According to the United States Census Bureau, the city has a total area of 22.46 square miles (58.17 km2), of which, 22.26 s...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Controller - Casino jobs
$55,559 to $84,788
Federal Way, Washington area prices
were up 2.8% from a year ago

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