Food & Beverage Director jobs in Belgrade, MT

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Director of Food & Beverage
  • AC Hotel by Marriott Missoula Downtown
  • Missoula, MT OTHER
  • F&B Director

    You are the chief bottle washer in F&B, heading the entire F&B operation. You are the Director of Food & Beverage and you lead one of the larger departments - if not the largest department - in the hotel. You have proven yourself as an expert in restaurant, lounge and catering operations and can lead a culinary department, as food is your passion. You understand what it takes to deliver a great dining experience while also delivering a great bottom line result. In the role of Director of Food & Beverage you will:
    • Be Responsible for All Things Food & Beverage - your responsibilities include being accountable for all food outlets, lounges, banquet areas, room service and the kitchen. The managers and supervisors as well as the staff from these areas will report to you. It is your job to ensure a safe work environment for your team while delivering a Wow experience.
    • Be the Visionary - you see and know how to deliver successful and modern food & beverage marketing programs. You keep up with trends and understand what is cutting edge as well as what guests want and expect from our operations. You understand that the Kitchen, Service, Catering, and Sales teams are your partners when it comes to menu planning and creating guest experiences, an ever evolving process. It is your role to ensure that both in-house and local clientele choose your hotel for cocktails and special events so revenues - and thus profits - are maximized.
    • Walk the Talk - get out and inspect the areas you are responsible for. Identify departments that deserve kudos as well as those areas that need training, maintenance, or some other improvement. While out, talk to guests and to staff to ensure all is going as it should, actively listening for where you can help / improve the experience. You should know your team and they should know you.
    • Be a Finance Guru - you understand proper staffing, budget and forecast management and you focus on these areas every day. You set the standards, policies and procedures and then keep a pulse on operational and financial performance. You actively participate in the budget process. You are proactive vs. simply reactive so as to ensure all the areas reporting to you are accurately forecasting for optimal staff and inventory levels and at the same time maximizing profit, all the while delivering an exceptional guest experience.
    • Be the Manager on Duty - if requested, but you will coach and support your whole operation. From Breakfast service, to banquets, and also at the Bars and Lounges. This role says and does it all in the world of F&B.
    Requirements:

    Job Requirements

    At least three years of progressive experience in food & beverage management in a resort or hotel is required and prior supervisory experience preferred. To be successful in this role, you must be able to read, write, and verbally communicate effectively and professionally in English. You must be able to professionally handle difficult situations and the occasional rough customer. You will regularly use a computer and various software programs and must have certified alcohol and food training. Physical requirements include the ability to work long hours, Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Possess the ability to bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels. Near Vision - The ability to see details at close range. Ability to stand for long periods of time without sitting or leaning.

  • 2 Months Ago

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Quick Service Food and Beverage
  • Doc's Sandwiches
  • Missoula, MT PART_TIME,FULL_TIME
  • We are professional, fun, and hard working team. Our goal is to provide our customers with exceptional experiences while supporting and enriching our local community. Food provided Growth opportunitie...
  • 2 Days Ago

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Food and beverage supervisor
  • Kimpton Hotels & Restaurants
  • Bozeman, MT FULL_TIME
  • Job Snapshot Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hosp...
  • 4 Days Ago

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Food and Beverage Attendant
  • Level5 Hospitality
  • Bozeman, MT OTHER
  • JOB DESCRIPTION Job Title: Starbucks Barista Department: Food and Beverage Reports to: Food and Beverage Manager Effective Date: 7/1/23 Job Summary: As a Starbuck's Barista you will have the ability t...
  • 29 Days Ago

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Food & Beverage Manager
  • Under Canvas
  • Livingston, MT FULL_TIME
  • SummaryThis is a unique opportunity to work outdoors close to some of the country's most popular national parks. The Food & Beverage Manager is responsible for all onsite food & beverage operations in...
  • 8 Days Ago

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Food beverage manager
  • Under Canvas
  • Livingston, MT FULL_TIME
  • Summary This is a unique opportunity to work outdoors close to some of the country's most popular national parks. The Food & Beverage Manager is responsible for all onsite food & beverage operations i...
  • 8 Days Ago

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0 Food & Beverage Director jobs found in Belgrade, MT area

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Restaurant General Manager
  • Big Sky Resort
  • Big Sky, MT
  • Overview: Our General Managers are the driving force behind the guest and team?member experience, personifying leadershi...
  • 5/8/2024 12:00:00 AM

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Lead Sommelier
  • Montage International
  • Big Sky, MT
  • Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it...
  • 5/8/2024 12:00:00 AM

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Restaurant Manager
  • Panda Restaurant Group
  • Bozeman, MT
  • Are You Craving A Career With An Industry Leader? Panda Express is searching for experienced leaders to join our store m...
  • 5/8/2024 12:00:00 AM

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Cook Position- Part-Time
  • Bozeman Health
  • Bozeman, MT
  • Are you passionate about creating connections to people through a culinary experience? Do you enjoy having freedom to cr...
  • 5/8/2024 12:00:00 AM

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Guest Service Agent - Homewood Suites Bozeman>
  • Hilton Hotels
  • Bozeman, MT
  • Hilton Hotels - JobID: HOT0AKB7 [Front Desk Agent / Concierge] As a Guest Service Agent at Hilton, you'll: Greet guests ...
  • 5/8/2024 12:00:00 AM

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Seasonal Food and Beverage Supervisor
  • The Kimpton Hotel & Restaurant Group, LLC
  • Bozeman, MT
  • Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. ...
  • 5/8/2024 12:00:00 AM

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Line Cook
  • Ryan Restaurant Corp
  • Bozeman, MT
  • Applebee's Neighborhood Grill + Bar serves as America's kitchen table, offering guests a lively dining experience that c...
  • 5/8/2024 12:00:00 AM

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Prep Cook / Kitchen
  • Ryan Restaurant Corp
  • Bozeman, MT
  • Applebee's Neighborhood Grill + Bar serves as America's kitchen table, offering guests a lively dining experience that c...
  • 5/8/2024 12:00:00 AM

Belgrade is a town in Gallatin County, Montana, United States. The population was 7,389 at the 2010 census. It is the largest city in Montana that is not a county seat. Belgrade and surrounding areas are experiencing significant population growth. The 59714 ZIP Code that includes the town and surrounding commercial and residential developments had an estimated population of 19,370 as of 2015. The original townsite of Belgrade was established and filed in the Gallatin County Clerk and Recorder's Office by Thomas B. Quaw, a businessman from the midwest, in July 1881. According to Quaw, the towns...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$75,330 to $109,297
Belgrade, Montana area prices
were up 3.1% from a year ago

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Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
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