Food & Beverage Director jobs in Gary, IN

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Food beverage director
  • Hard Rock Casino Northern Indiana
  • Gary, IN FULL_TIME
  • From the brand that rocks the world, a career that rocks yours! We are seeking a hands-on dynamic Food & Beverage Director to join the band to lead our collection of quality restaurant outlets within the Hard Rock Casino - Gary, Indiana

    The Director of Food & Beverage will be responsible for the efficient and effective operation of multiple Food and Beverage outlets for the property.

    They will provide leadership and direction to the overall Food and Beverage operations team, including all related management functions to ensure outstanding guest service and quality products.

    ESSENTIAL JOB FUNCTIONS :

    May include but are not limited to :

    • Leads and manages all aspects of the property’s Food & Beverage Department.
    • Develops and administers operating and capital budgets.
    • Achieves financial objectives, analyzes results, seeks opportunities to improve performance, and implements action plans for improvement.
    • Conducts or reviews detailed management and operational analyses to ensure ongoing success and efficiency within the department.
    • Maximizes outlets service and profitability through management and operational analyses, forecasting and staffing, effective controls of food, beverage, and labor costs to achieve efficient operations.
    • Develops standards to ensure exceptional quality, value, and presentation of all food and beverage products served to guests.
    • Responsible for menu and product development, pricing, and innovation.
    • Recommends to senior management operational enhancements that support initiatives and promotes excellence.
    • Accountable for all management functions such as selection, training, performance management, etc.
    • Coaches, mentors, and motivates Food and Beverage team to provide an exceptional guest experience.
    • Plans and implements processes and procedures to ensure effective employee relations, guest satisfaction, compliance with company ethics, alcohol awareness and food safety / sanitation and achievement of financial goals.
    • Ensures that all policies and procedures set by the property are followed.
    • Conducts themselves in accordance with all local regulations, policies and procedures.

    QUALIFICATIONS :

    • Requires a BS / BA degree in related field, and at least ten (10) years of related experience, or an equivalent combination of education and / or work experience.
    • Familiarity with a variety of the field's concepts, practices and procedures.
    • Relies on experience and judgement to plan and accomplish goals.
    • Able to perform a variety of complicated tasks.
    • Must possess excellent organizational, communication, and multi-tasking skills.
    • Excellent time management skills, along with the ability to forecast the time management needs of others.
    • Basic mathematical skills which include the ability to add, subtract, multiply and divide, specific to position responsibilities.
    • Must be able to analyze and interpret related data.
    • Proficient knowledge of software programs such as Microsoft Word and Microsoft Excel.

    WORK ENVIRONMENT :

    • May be exposed to casino related environmental factors including, but not limited to : excessive noise and constant interaction with the general public.
    • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to handle, or feel;

    reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and / or move 25 pounds or more.

    • Specific vision abilities that may be required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.
    • The work environment characteristics described here may be representative of those an employee encounters while performing the essential functions of this job.
    • The Casino environment is hectic, fast-paced and often crowded and noisy.

    Closing :

    Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL SERVE ALL, and strive to foster an inclusive workplace culture for every team member.

    Hard Rock welcomes and encourages applications from people with disabilities. Consistent with the Americans with Disabilities Act (ADA), it is the policy of Hard Rock to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.

    The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process.

    If reasonable accommodation is needed, please contact a member of our Human Resources team.

    Disclaimer

    While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.

    g. emergencies, changes in personnel, workload, rush jobs or technical developments).

    Last updated : 2024-04-24

  • Just Posted

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INDIANA BEVERAGE GENERAL APPLICATION
  • INDIANA BEVERAGE INC
  • VALPARAISO, IN OTHER
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  • 26 Days Ago

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INDIANA BEVERAGE SEASONAL DRIVER HELPER - VALPARAISO - $16.00/HOUR
  • INDIANA BEVERAGE INC
  • VALPARAISO, IN OTHER
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GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks, Food Service) (T0731)
  • TARGET
  • Highland, IN OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $15.00 USDALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading...
  • 8 Days Ago

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GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks, Food Service) (T2048)
  • TARGET
  • Saint John, IN OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $15.00 USDALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading...
  • 8 Days Ago

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GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks, Food Service) (T0731)
  • TARGET
  • Highland, IN OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $15.00 USDALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading...
  • 8 Days Ago

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0 Food & Beverage Director jobs found in Gary, IN area

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Food & Beverage Director - Hard Rock Casino Northern Indiana
  • Hard Rock Casino Northern Indiana
  • Gary, IN
  • From the brand that rocks the world, a career that rocks yours! We are seeking a hands-on dynamic Food & Beverage Direct...
  • 4/24/2024 12:00:00 AM

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Front of House Team Members
  • Red Robin International, Inc.
  • Schererville, IN
  • Front of House Team Members Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, m...
  • 4/24/2024 12:00:00 AM

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Event Assistant
  • LHH
  • Chicago, IL
  • Our client is looking to hire an Event Assistant to add to their team full-time in Chicago! The ideal candidate will hav...
  • 4/23/2024 12:00:00 AM

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BARTENDER - VIP LOUNGE
  • Hard Rock International (USA), Inc.
  • Gary, IN
  • Overview: POSITION SUMMARY: The incumbent in this position is responsible for all activities pertaining to cleaning and ...
  • 4/22/2024 12:00:00 AM

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Event Coordinator
  • Hornblower
  • Chicago, IL
  • City Experiences is seeking a Event Coordinator for our City Cruises operation in Chicago, IL About You: This person wil...
  • 4/22/2024 12:00:00 AM

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Bartender
  • ClubCorp
  • Chicago, IL
  • Bartender in Chicago, IL at Metropolitan Club Chicago **Location:** **Job Description** Bartender Responsible for bevera...
  • 4/22/2024 12:00:00 AM

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Restaurant Supervisor - Cruises & Events
  • Statue Cruises, Llc
  • Chicago, IL
  • ** Restaurant Supervisor** **Job Category****:** Food & Beverage **Requisition Number****:** RESTA02025 Showing 1 locati...
  • 4/22/2024 12:00:00 AM

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Restaurant General Manager, TAO Chicago
  • Tao Group Hospitality
  • Chicago, IL
  • Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Co...
  • 4/22/2024 12:00:00 AM

Gary is a city in Lake County, Indiana, United States, 25 miles (40 km) from downtown Chicago, Illinois. Gary is adjacent to the Indiana Dunes National Park and borders southern Lake Michigan. Gary was named after lawyer Elbert Henry Gary, who was the founding chairman of the United States Steel Corporation. The city is known for its large steel mills, and as the birthplace of the Jackson 5 music group. The population of Gary was 80,294 at the 2010 census, making it the ninth-largest city in the state of Indiana. It was a prosperous city from the 1920s through the mid-1960s due to its booming ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$87,917 to $127,560
Gary, Indiana area prices
were up 1.3% from a year ago

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Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
January 15, 2020