Food Services Manager - Higher Ed. jobs in North Charleston, SC

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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FT Produce Manager- Food Lion
  • Food Lion
  • Georgetown, SC FULL_TIME
  • Address: USA-SC-Georgetown-1045 N Fraser Street
    Store Code: Store 00456 Produce/Perishable (7210600)

    Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

    PRIMARY PURPOSE

    Support the management and duties of store operations to meet financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.

    DUTIES AND RESPONSIBILITIES

    • Manage the Produce Department, including hiring, training and developing department associates
    • Supervise the performance of all duties and responsibilities of department associates and provides ongoing performance management, training and conducts timely formal performance appraisals for direct reports
    • Daily management of labor (i.e. expected live) and the coaching of associates to achieve productivity expectation
    • Providing leadership and motivation within the store to promote a culture reflective of our Guiding Principles, Core Values, Vision and Strategy
    • Support the achievement of budgeted financial and operating results
    • Smile and maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, easy, flexible and friendly customer service all while creating a positive shopping experience for customers
    • Role model outstanding, friendly customer service and use skills and knowledge of department products to offer solutions that meet or exceed customers’ expectations
    • Control store expenses through proper ordering, care for supplies and equipment
    • Understand and use company tools such as; financial reports, average cost inventory system (ACIS), scheduling, productivity, ordering (CAO), and business information systems
    • Perform duties that ensure department appearance, quality, variety, workplace safety, food safety and department sanitation are consistently maintained
    • Ensure Produce Department schedules are written to provide extraordinary customer service at all times
    • Has a complete understanding of scheduling, sales, projections, wage percent, interviewing, hiring, training, company information, and all other items deemed necessary to manage the Produce Department
    • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
    • Observe and correct all unsafe conditions that could cause associate or customer accidents
    • Record and report all associate and customer accidents in accordance with established Food Lion procedures
    • Monitor shrink ensuring that inventory is accounted for; provide coaching for associates to recognize and prevent losses
    • Ensure that all advertising and sales promotion materials and signage applicable to the Produce Department are properly utilized
    • Ensure compliance with local, state and federal regulations
    • Adhere to all company guidelines, policies and standard practices
    • Maintain security standards
    • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
    • Provide recognition of accomplishments and offers constructive counseling when necessary as it relates to achieving customer satisfaction and service while building store sales
    • Perform all other duties as assigned

    QUALIFICATIONS

    • High school graduate or equivalent preferred
    • Excellent interpersonal, organizational, communication and customer service skills
    • Good understanding of store operations preferred
    • Ability and willingness to learn multiple tasks and technical requirements of the job
    • Ability to use technical information to solve problems
    • Ability to lead and direct others
    • Must meet minimum age requirements to perform specific job functions
    • Must be able to meet the physical requirements of the position, with or without reasonable accommodations
    • Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation

    PHYSICAL REQUIREMENTS

    • Ability to use computers and other communication systems required to perform job functions
    • Ability to use hand held computers for orders, mark downs, scan outs, and inventory
    • Stand 100% of the time, frequently walking short distances
    • Ability to push or pull up to 2000 pounds using a pallet jack or float
    • Perform repetitive hand and arm motions
    • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and approximately 100 lbs. on occasion
    • Be able to handle a variety of substances associated with cleaning and packaging materials, and household cleaners
    • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
    • Meet established volume activity standards for the position
    • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
    • Have sufficient visual ability to check invoices, dates, and other written documents


    Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

    Job Requisition: 197138_external_USA-SC-Georgetown
  • 1 Day Ago

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Assistant Manager - 5665 - Now Higher Pay!!
  • cowabunga inc.
  • Georgetown, SC PART_TIME
  • Why work for Domino's? Because we are the BEST at what we do, care about our team members and customers, and offer some of the best perks! Are you ready to be a part of the team? Become a Delivery Dri...
  • 1 Month Ago

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Dept. Manager
  • Food Lion
  • Charleston, SC PART_TIME,FULL_TIME
  • We are looking for Leaders in the following ares Deli/Bakery Grocery Frozen Food/Dairy Produce Meat Dept Front End Job Types: Full-time, Part-time Pay: $18.00 - $24.00 per hour Benefits: 401(k) 401(k)...
  • Just Posted

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Store Manager
  • Food Lion
  • Goose Creek, SC FULL_TIME
  • Address: USA-SC-Goose Creek-142 St James Ave Store Code: Store 02253 Managers (5020402) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since...
  • 12 Days Ago

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Grocery Manager
  • Food Lion
  • Summerville, SC FULL_TIME
  • JOB DESCRIPTION Count on Me – We know what to do, we make it easy, we do our part and we care! Job Title: Center Store (Grocery) Manager Success Factors Job Code: 1300394 Department: Center Store (Gro...
  • 12 Days Ago

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Evening Manager
  • Food Lion
  • Charleston, SC FULL_TIME
  • Primary Purpose: Responsible for retail store operations during the evening hours making decisions impacting store associates, merchandise quality and presentation and the level of service offered to ...
  • 19 Days Ago

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0 Food Services Manager - Higher Ed. jobs found in North Charleston, SC area

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Food Service & Hospitality Leadership Trainee
  • Oak View Group
  • Charleston, SC
  • Oak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services f...
  • 5/29/2024 12:00:00 AM

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Part Time Night Auditor (Weekends)
  • Moody
  • Charleston, SC
  • At Moody, we believe that people are the most important ingredient of any business. It's the people who ultimately deter...
  • 5/28/2024 12:00:00 AM

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Restaurant General Manager | Fast-Growing Casual Dining
  • Superior Talent Source
  • North Charleston, SC
  • Job Description Job Description e are seeking a dynamic and experienced General Manager to lead the team of a full-servi...
  • 5/28/2024 12:00:00 AM

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Prepared Foods Clerk
  • Earth Fare
  • Summerville, SC
  • Job Details Level Entry Job Location Earth Fare Summerville - Summerville, SC Position Type Part Time Education Level No...
  • 5/26/2024 12:00:00 AM

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Assistant Kitchen Manager Store # 83
  • Parker's Kitchen
  • North Charleston, SC
  • Assistant Kitchen Manager At Parker's, we believe our company is only as successful as our team. That's why we offer com...
  • 5/25/2024 12:00:00 AM

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Catering Kitchen Assistant
  • Callie's Biscuits
  • North Charleston, SC
  • * North Charleston, SC, USA * $16.00 * Hourly * Full Time *PTO, Medical, Dental, Vision, Maternity, Disability, 401k* **...
  • 5/25/2024 12:00:00 AM

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Restaurant Manager
  • Hooters
  • Charleston, SC
  • Overview: Hooters of America LLC is looking for a Restaurant Manager in our Hooters of North Charleston! Manages various...
  • 5/25/2024 12:00:00 AM

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Wingstop - Restaurant Staff - Urgently Hiring
  • Wingstop
  • North Charleston, SC
  • Wingstop - North Charleston, SC is looking for a full time or part time Restaurant Staff team member to join our team in...
  • 5/25/2024 12:00:00 AM

North Charleston is the third-largest city in the U.S. state of South Carolina, with incorporated areas in Berkeley, Charleston, and Dorchester counties. On June 12, 1972, the city of North Charleston was incorporated and was rated as the ninth-largest city in South Carolina. As of the 2010 Census, North Charleston had a population of 97,471, growing to an estimated population of 108,304 in 2015, and with a current area of more than 76.6 square miles (198.5 km2). As defined by the U.S. Office of Management and Budget, for use by the U.S. Census Bureau and other U.S. Government agencies for st...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$50,975 to $68,370
North Charleston, South Carolina area prices
were up 1.5% from a year ago

Food Services Manager - Higher Ed. in Gastonia, NC
After a federal tax rate of 22% has been taken out, Food Services Managers - Higher Ed.
December 11, 2019