The Mission Inn & Spa is looking for a pastry chef that will be responsible for the people, product and profit components of the pastry departments within the Company. This is a hands-on role that will need to train and develop the pastry employees. Must work well with all levels of staff throughout the hotel. Skills and knowledge must include culinary education, team leadership, communication skills, computer skills and knowledge, organizational skills, menu costing, menu development, food cost and staff management.
Duties and Responsibilities:
Qualifications and Requirements:
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Benefits:
Restaurant type:
Schedule:
Ability to Relocate:
Work Location: In person
Clear All
0 Pastry Chef jobs found in Riverside, CA area