Restaurant Supervisor - Casino supervises restaurant operations and personnel, schedules employees, and fills-in where necessary. Manages staffing schedules, inspects the kitchen, monitors inventory and cash flows, and ensures customer satisfaction. Being a Restaurant Supervisor - Casino may require a high school diploma or equivalent. Typically reports to a manager. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)
A renowned gaming and lodging venue in Santa Ynez, CA is seeking a highly skilled Casino Anti Money Laundering Manager to join its team! As the Casino Anti Money Laundering Manager, you will play a pivotal role in driving and implementing the casino's AML compliance strategy. You will lead the Title 31 team and oversee their activities to ensure full compliance with regulations.
Your responsibilities will include reviewing incident reports, conducting internal audits, training staff on AML procedures, monitoring financial transactions, and collaborating with regulatory agencies. Your diplomacy, attention to detail, and analytical skills will be crucial in maintaining the integrity of the gaming industry! This unique position is fully onsite, where you will have your own office on the casino floor and it comes with an amazing benefits package and attractive perks that include a generous clothing allowance, tuition reimbursement, discounted tickets and more!
Pay Range: $100,000 - $130,000 DOE
Responsibilities:
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0 Restaurant Supervisor - Casino jobs found in Lompoc, CA area