How much does a Head Sommelier make in Los Angeles, CA? The average Head Sommelier salary in Los Angeles, CA is $71,400 as of May 28, 2024, but the range typically falls between $54,900 and $87,900. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Percentile | Salary | Location | Last Updated |
10th Percentile Head Sommelier Salary | $39,878 | Los Angeles,CA | May 28, 2024 |
25th Percentile Head Sommelier Salary | $54,900 | Los Angeles,CA | May 28, 2024 |
50th Percentile Head Sommelier Salary | $71,400 | Los Angeles,CA | May 28, 2024 |
75th Percentile Head Sommelier Salary | $87,900 | Los Angeles,CA | May 28, 2024 |
90th Percentile Head Sommelier Salary | $102,922 | Los Angeles,CA | May 28, 2024 |
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The Head Sommelier identifies and purchases wines for the organization. Manages the daily activities necessary for maintenance and promotion of the organization's wine collection. Being a Head Sommelier works with the kitchen staff to develop food and wine pairings. Monitors the conditions of the wine cellar, ensuring optimal storage. In addition, Head Sommelier recommends and serves wine to guests. May require an associate's degree or its equivalent. May possess or be working towards certification. Typically reports to a head of a unit/department. Working as a Head Sommelier typically requires 3-5 years of related experience. Has gained proficiency in multiple competencies relevant to the job. Works independently within established procedures associated with the specific job function. (Copyright 2024 Salary.com)
1 - 3 years experience
High School Diploma or Technical Certificate
3 - 5 years experience
Associate's Degree
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Head Sommelier Salary in popular cities: San Diego, San Jose, San Francisco
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