How much does a Produce Manager - Supermarket make in the United States? The average Produce Manager - Supermarket salary in the United States is $49,090 as of September 26, 2019, but the range typically falls between $44,090 and $54,190. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View the Cost of Living in Major Cities
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The Produce Manager - Supermarket ensures quality and freshness of all produce, suggests changes to inventory and pricing, and purchases supplies when needed. Oversees operations and staffing for the produce department within a grocery store. Being a Produce Manager - Supermarket is responsible for department staff training, assignments, and scheduling. Monitors quality of goods and service. In addition, Produce Manager - Supermarket requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Thorough knowledge of the team processes. Generally has a minimum of 2 years experience as an individual contributor. (Copyright 2019 Salary.com)
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