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Sous Baker/Pastry Chef Salary in Drewsey, Oregon

Sous Baker/Pastry Chef Salary in Drewsey, OR

How much does an Sous Baker/Pastry Chef make in Drewsey, OR? The average Sous Baker/Pastry Chef salary in Drewsey, OR is $32,890 as of April 24, 2024, but the range typically falls between $28,190 and $39,190. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Sous Baker/Pastry Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Sous Baker/Pastry Chef Salary $23,911 Drewsey,OR April 24, 2024
25th Percentile Sous Baker/Pastry Chef Salary $28,190 Drewsey,OR April 24, 2024
50th Percentile Sous Baker/Pastry Chef Salary $32,890 Drewsey,OR April 24, 2024
75th Percentile Sous Baker/Pastry Chef Salary $39,190 Drewsey,OR April 24, 2024
90th Percentile Sous Baker/Pastry Chef Salary $44,926 Drewsey,OR April 24, 2024
25% $28,190 10% $23,911 90% $44,926 75% $39,190 $32,890 50%(Median) Didn’t find job title? Click
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Check out Sous Baker/Pastry Chef Job Openings in Drewsey, Oregon

Sous Chef

Bamboo Group Operations LLC - Portland, OR

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Sous Chef

ISS World - , OR

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Sous Chef

Portland Spirit - Portland, OR

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Sous Chef

MBK Senior Living - Klamath Falls, OR

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Job Description

The Sous Baker/Pastry Chef is responsible for the production and presentation of pastries and other baked goods. Assists the Executive Pastry Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Being a Sous Baker/Pastry Chef requires 4-6 years of experience in the field or in a related area. Oversees the activities of the pastry staff in the absence of the Executive Pastry Chef. In addition, Sous Baker/Pastry Chef requires an understanding of federal, state, and local food sanitation regulations. May require a bachelor's degree. Typically reports to an Executive Pastry Chef. The Sous Baker/Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Working as a Sous Baker/Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Job Openings for Sous Baker/Pastry Chef in Drewsey, OR
  • Bamboo Group Operations LLC - Portland, OR
    Job Type. Full-time. Description. Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that...
    - 2 Days Ago
  • ISS World - , OR
    ISS offers a competitive compensation package including Benefits, Paid Time Off, and a starting hourly salary of **$****20-24.00/hr** Location: TUALATIN, O...
    - 3 Days Ago
  • Portland Spirit - Portland, OR
    Position: SOUS CHEF. Department: Galley. Location: Portland, OR. Reports to: Executive Chef. JOB DESCRIPTION. Will be directly responsible for daily food s...
    - 3 Days Ago
  • MBK Senior Living - Klamath Falls, OR
    Sous Chef. Klamath Falls, OR / Dining Services Sous Chef / Full-time We are currently seeking a Sous Chef for our Crystal Terrace community located in Klam...
    - 4 Days Ago
  • KEEN, Inc. - Portland, OR
    Description. Position at KEEN Footwear. Job Title:** Sous Chef. Posted:** March 2022. Reports to:** Kanteen Manager. Department:** Kanteen. Status:** Full-...
    - 5 Days Ago

Career Path for this job

  1. This Job:

    Sous Baker/Pastry Chef

    1 - 3 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Chef Boulanger

    3 + years experience
    Associate's Degree

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Understand the total compensation opportunity for a Sous Baker/Pastry Chef, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
28190
39190
32890

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
29390
40390
33490
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Sous Baker/Pastry Chef in Drewsey, OR. The base salary for Sous Baker/Pastry Chef ranges from $28,190 to $39,190 with the average base salary of $32,890. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $29,390 to $40,390 with the average total cash compensation of $33,490.
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28190
39190

 

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About Drewsey, Oregon    Drewsey is an unincorporated community in Harney County, in the U.S. state of Oregon. Drewsey is along the main stem of the Malheur River, about 45 mi....More

Drewsey, Oregon  area prices were up 2.5% from a year ago    View the Cost of Living in Drewsey, Oregon

Sous Baker/Pastry Chef Salary in popular cities: Portland, Eugene, Salem

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