Search

Line Cook Salaries in Canada

• What is the average Line Cook salary in Canada?
  How much does a Line Cook in Canada make? The median annual Line Cook salary in Canada is C$40,940, as of September 23, 2026, with a range usually between C$35,687-C$44,585 not including bonus and benefit information and other factors that impact base pay. However, the salary for someone with the title Line Cook may vary depending on a number of factors including industry, company size, location, years of experience and level of education. Our team of Certified Compensation Professionals has analyzed survey data collected from thousands of HR departments at companies of all sizes and industries to present this range of annual salaries for people with the job title Line Cook in Canada.

Change Search Criteria

• About this chart
  This chart describes the expected percentage of people who perform the job of Line Cook in , that make less than that salary. For example 50% of the people who perform the job of Line Cook in are expected to make less than the median.
  Source: HR Reported data as of September 23, 2026

• Job Description for Line Cook
  Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. Works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. View full job description

• Similar Job titles to Line Cook
  • Cook I
  • Cook II
  • Cook III
  • Prep Cook
  • Senior Prep Cook

• Level of Education
  • Line Cook Salaries with No Diploma
  • Line Cook Salaries with a High School Diploma or Technical Certificate
  • Line Cook Salaries with an Associate's Degree
  • Line Cook Salaries with a Bachelor's Degree
  • Line Cook Salaries with a Master's Degree or MBA
  • Line Cook Salaries with a JD, MD, PhD or Equivalent

• Industries that include Line Cook
  • Aerospace & Defense ,
  • Biotechnology ,
  • Business Services ,
  • Chemicals ,
  • Construction ,
  • Edu., Gov't. & Nonprofit ,
  • Energy & Utilities ,
  • Financial Services ,
  • Healthcare ,
  • Hospitality & Leisure ,
  • Insurance ,
  • Internet ,
  • Media ,
  • MFG Durable ,
  • MFG Nondurable ,
  • Pharmaceuticals ,
  • Retail & Wholesale ,
  • Software & Networking ,
  • Telecom ,
  • Transportation

• Categories that include Line Cook
  • Restaurant and Food Services
  • Entry Level
  • Hotel, Gaming, Leisure, and Travel

• Line Cook Salaries by Province in Canada
  • Alberta
  • British Columbia
  • Manitoba
  • New Brunswick
  • Newfoundland and Labrador
  • Nova Scotia
  • Northwest Territories
  • Nunavut
  • Ontario
  • Prince Edward Island
  • Quebec
  • Saskatchewan
  • Yukon

• Restaurant and Food Services Jobs by Salary Range
  • <$30K
  • $30K–$50K
  • $50K–$80K
  • $80K–$100K
  • >$100K