How much does a Pastry Chef make at companies like ACADIA in the United States? The average salary for Pastry Chef at companies like ACADIA in the United States is $65,799 as of May 25, 2023, but the range typically falls between $50,210 and $81,388. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View the Cost of Living in Major Cities
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Contemporary American, Michelin restaurant looking for a Pastry Chef to add to an already solid team of professionals. Candidates must have, either 3 years fine dining experience, or aspire to evolve in an upscale environment. We are looking for motivated people who believe in what we're doing and be a proud part of our future! The push continues as we strive to achieve more! The ideas and parameters we have for our pastry program our unique, exciting and something that nobody's doing in this city! Serious candidates apply!! An interview and a one or two day stage is required first to be considered. We are currently doing a casual carryout menu but will go back to the tasting menu format once the pandemic is over and it is safe to reopen.
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Includes base and annual incentives
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