Food Truck Cashier made a median salary around $30,731 in April, 2024.
The best-paid 25 percent made $34,000 probably that year, while the lowest-paid 25 percent made around $27,968.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
The states and districts that pay Food Truck Cashier the highest salary are District of Columbia (around $39,179)
, California (around $38,827), New Jersey (around $38,581), Alaska (around $38,335), and Massachusetts (around $38,299).
Q:What is the salary range of Food Truck Cashier in Whitetop, VA?
A:In 2024
, the lowest-paid Food Truck Cashier in Whitetop, VA earned an average annual salary of $27,968
, while the highest-paid made $34,000.
Q:What is the salary for a Food Truck Cashier in California?
A:Food Truck Cashier employed in California earned an average salary of $38,827 in 2024.
Average Food Truck Cashier Pay vs. Other Jobs
Food Truck Cashier earned an average salary of $30,731 in 2024.
Other jobs related to Food Truck Cashier earned the following average salary in April, 2024.
Food Cashiermade $30,731,Food & Beverage Cashiermade $30,491,Food Service CashierandCashier/Food Prepmade $30,500and $24,081 respectively.
Food & Beverage Cashier processes customers' bills. Handles cash and credit transactions. Being a Food & Beverage Cashier maintains receipts, records, and withdrawals. May be responsible for checking materials and supplies and reporting when stock is low. Additionally, Food & Beverage Cashier may require a high school diploma or its equivalent. Typically reports to a supervisor. The Food & Beverage Cashier possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience.
The Food Service Cashier handles cash and credit transactions. Processes customers' bills. Being a Food Service Cashier may be responsible for checking materials and supplies and reporting when stock is low. Maintains receipts, records, and withdrawals. In addition, Food Service Cashier may require a high school diploma or its equivalent. Typically reports to a supervisor. Being a Food Service Cashier possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience.