As of September 01, 2026, the average annual salary for Chef De Partie in Utah is $47,800, equivalent to $23 per hour, $919 weekly, or $3,983 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Chef De Partie in cities like San Jose, Santa Clara, and San Francisco.
Annually Salaries for Chef De Partie in Utah vary widely, spanning from $38,773 to $57,373. Most professionals fall between the 25th percentile ($43,075) and 75th percentile ($52,811), while top earners (90th percentile) make $57,373 per year. This $9,736 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Foodservice, or targeting high-paying regions like District of Columbia or California.
Location and experience significantly influence earnings. For example, Utah Chef De Partie often earn 4.2% lower than national averages due to demand from Fortune 83 companies. However, Utah currently ranks 32 nationwide for Chef De Partie job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.
