As of September 01, 2026, the average annual salary for Garde Manger in Idaho is $42,173, equivalent to $20 per hour, $811 weekly, or $3,514 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Garde Manger in cities like San Jose, Santa Clara, and San Francisco.

Annually Salaries for Garde Manger in Idaho vary widely, spanning from $37,032 to $48,561. Most professionals fall between the 25th percentile ($39,482) and 75th percentile ($45,517), while top earners (90th percentile) make $48,561 per year. This $6,035 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Foodservice, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Idaho Garde Manger often earn 6.7% lower than national averages due to demand from Fortune 74 companies. However, Idaho currently ranks 44 nationwide for Garde Manger job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Garde Manger Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Garde Manger Salary $37,032 ID September 01, 2026
25th Percentile Garde Manger Salary $39,482 ID September 01, 2026
50th Percentile Garde Manger Salary $42,173 ID September 01, 2026
75th Percentile Garde Manger Salary $45,517 ID September 01, 2026
90th Percentile Garde Manger Salary $48,561 ID September 01, 2026
25% $39,482 10% $37,032 90% $48,561 75% $45,517 $42,173 50%(Median) Didn’t find job title? Click
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What is a Garde Manger ?

A garde manger (French for "keeper of the food") is a cool, well-ventilated area where cold dishes (such as salads, hors d'œuvres, appetizers, canapés, pâtés and terrines) are prepared and other foods are stored under refrigeration. The person in charge of this area is known as the chef garde manger or pantry chef. Larger hotels and restaurants may have garde manger staff to perform additional duties, such as creating decorative elements of buffet presentation like ice carving and edible centerpieces made from materials such as cheese, Thai fruit and vegetable carvings, butter, salt dough or t...

Source: Wikipedia (as of 04/17/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Aberdeen, ID Avg. Salary $44,776 Date Updated September 01, 2026
Location Ahsahka, ID Avg. Salary $46,100 Date Updated September 01, 2026
Location Albion, ID Avg. Salary $46,035 Date Updated September 01, 2026
Location Almo, ID Avg. Salary $46,050 Date Updated September 01, 2026
Location American Falls, ID Avg. Salary $45,546 Date Updated September 01, 2026
Location Arbon, ID Avg. Salary $44,778 Date Updated September 01, 2026
Location Arco, ID Avg. Salary $45,984 Date Updated September 01, 2026
Location Arimo, ID Avg. Salary $44,672 Date Updated September 01, 2026
Location Ashton, ID Avg. Salary $46,148 Date Updated September 01, 2026
Location Athol, ID Avg. Salary $48,473 Date Updated September 01, 2026
Job Openings for Garde Manger in Idaho

Career Path for this job

  1. This Job:

    Garde Manger

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Senior Prep Cook

    1 - 3 years experience
    High School Diploma or Technical Certificate

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