Hourly Wage for Hotel Sous Chef Salary in the United States

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How much does a Hotel Sous Chef make hourly in the United States? The average hourly wage for a Hotel Sous Chef in the United States is $25 as of March 26, 2024, but the salary range typically falls between $22 and $29. Hourly rate can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Salary range for a Hotel Sous Chef

$22 to $29

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Hotel Sous Chef

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Job Openings for Hotel Sous Chef

Executive Sous Chef, La Jolla Shores Hotel

La Jolla Beach & Tennis Club - San Diego , CA

... Sous Chef to join our team at our beautiful oceanfront property! Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - Today

Sous Chef *Full Benefits, Competitive Salary, 401k Match

The Jefferson Hotel, Washington DC - Washington , DC

Most recently, the hotel was ranked one of the best hotels in Washington, DC by Travel + Leisure magazine. Job Summary: The position of Sous Chef is primarily responsible for the daily, hands-on ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 1 day ago

Sous Chef - Hotel Genevieve

Hotel Genevieve - Louisville , KY

Hotel Genevieve is a new hotel project from Austin's acclaimed hospitality group Bunkhouse. At 122 ... A Sous Chef will exceed the expectations of all Bunkhouse guests in a multitude of tasks including ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 7 days ago

Tambourine Sous Chef - Full Time

CARILLON HOTEL MANAGEMENT LLC - Miami Beach , FL

Job Summary The Sous Chef is responsible for providing restaurant guests excellent food quality, consistency, in an attractive environment, and with professional service. Responsibilities include ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 4 days ago

Sous Chef

Nationwide Hotel and Conference Center - Lewis Center , OH

Nationwide Hotel and Conference Center is searching for a Sous Chef to join our team! This individual will supervise and coordinate food production operations and activities throughout Nationwide ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 14 days ago

Sous Chef

Fairlane Hotel - Nashville , TN

We are seeking a Sous Chef to join our team at the Fairlane Hotel. In this leadership role, you will be responsible for the success of the kitchen, including menu and recipe development, ordering ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 5 days ago

What does a Hotel Sous Chef do?

Common responsibilities of a Hotel Sous Chef

Assists Executive Chef with management of the kitchen, including supervising, scheduling, training, and implementation of policies and procedures.

October 14, 2022

Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.

December 25, 2022

Plan or participate in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, marketing conditions, popularity of various dishes, and recency of menu.

February 16, 2023

Manage Culinary departments financial operating expenses including, but not limited to, budget, P&L, labor costs, controllables, and cost of goods.

February 19, 2023

Train the auxiliary kitchen staff in order to provide best results in minimum time and using at the maximum the available resources.

March 09, 2023

Monitor and evaluate employees' successful completion of work.

April 17, 2023

Develop departmental training program for associates to learn purpose and objective of minimizing controllable losses.

April 17, 2023

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Hotel Sous Chef Salary by State

Understand the total hourly compensation opportunity for a Hotel Sous Chef, hourly wage plus other pay elements

Average Hourly Wage

Core compensation

Average Total Hourly Cash Compensation

Includes base and short-term incentives

These charts show the average hourly wage (core compensation), as well as the average total hourly cash compensation for the job of Hotel Sous Chef in the United States. The average hourly rate for Hotel Sous Chef ranges from $22 to $29 with the average hourly pay of $25. The total hourly cash compensation, which includes base and short-term incentives, can vary anywhere from $22 to $30 with the average total hourly cash compensation of $25.

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Recently searched related titles: Senior Sous Chef, Fashion Graphic Designer, Client Support Executive

Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role

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