Kitchen Staff with Chef Skills Salary

How much does a Kitchen Staff with Chef skills make in the United States? The average salary in the United States is $28,012 as of March 01, 2025, but the range typically falls between $25,178 and $31,263. Skills can impact your salary greatly depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

Base Salary

Core compensation

$25,178
$31,263
$28,012
Job Openings for Kitchen Staff
Mega Mart USA - San Mateo , CA
JAGALCHI SF is excited to announce openings for Kitchen Staff at our brand-new POGU Restaurant by Korea's First ever Michelin Starred Chef! We are looking for motivated, enthusiastic individuals to ...
LinkedIn - 64 days ago
Stockman's Saloon & Restaurant - Pinedale , WY
As the Kitchen Manager/Head Chef you will maintain control of the kitchen including training staff, overseeing kitchen staff, ensuring proper cook times, food presentation, and preparation. The ...
Culinary Agents - 8 days ago
ATCO Frontec - Delta Junction , AK
Collaborate with other kitchen staff, showing teamwork and adaptability to maintain an efficient food service environment. This role is essential for ensuring high-quality food preparation and ...
LinkedIn - 1 day ago
Urth Caffe - Laguna Beach , CA
... kitchen staff to maintain high standards of quality and efficiency -- Monitor food costs and work towards budget targets Knowledge, Skills and Experience - Minimum 1 year in Kitchen Management ...
ZipRecruiter - 19 days ago
Everline Resort & Spa Lake Tahoe - Olympic Valley , CA
You will work alongside a talented kitchen staff in a fast-paced environment and contribute to the smooth operation of our kitchen. Responsibilities Key Responsibilities : * Prepare and cook food ...
iHire - 2 days ago
El Encanto, A Belmond Hotel - Santa Barbara , CA
In addition, responsibilities will include managing and training kitchen staff, establishing schedules, assessing staff's performance, ordering supplies to stock inventory appropriately, complying ...
LinkedIn - 16 days ago