Head Chef

Are you an ambitious and talented Head Chef seeking your next challenge? Do you have a passion for creating exquisite fine dining experiences? Look no further! We have an opportunity that will elevate your culinary career. A prestigious restaurant in the picturesque town of Dartmouth is seeking a dynamic and experienced Head Chef to lead their kitchen team and ensure smooth operations. You'll report directly to a renowned celebrity chef.

As the Head Chef, you will have the chance to work with the finest ingredients and craft innovative, creative dishes that will delight our discerning guests. You will support the Executive Chef in maintaining high standards of food service and driving culinary innovation. This role is for a true culinary visionary, someone who is unafraid to push boundaries and deliver exceptional dining experiences.

The ideal candidate will have experience in fine dining and a genuine passion for food. We are looking for a natural leader with excellent communication skills and the ability to perform efficiently under pressure. You will guide and mentor your kitchen team, ensuring the highest levels of food quality, presentation, and service.

In addition to your culinary expertise, you must be well-versed in food hygiene standards and accounting practices. Your attention to detail and ability to manage food and beverage costs will be crucial to the restaurant's financial success. You will play an integral role in selecting suppliers and monitoring inventory to maintain our standards of excellence.

We understand that being a Head Chef involves more than just creating exceptional dishes. You will need excellent organizational and time management skills to ensure the kitchen runs smoothly. Responsibilities include creating and maintaining kitchen schedules, ordering supplies, and managing the kitchen budget. We seek a true professional who can multitask while maintaining high-quality standards.

The successful candidate will work 42 hours per week over four days, with a salary of up to 37,000, depending on experience.

Benefits

• Annual salary of up to 37K, with regular reviews
• 28 days holiday (additional days for special bank holidays)
• 50% off throughout the company
• Paid sick days after 12 months of continuous service
• Possible relocation package, including potential staff accommodation in Dartmouth
• Collaboration with the Executive Chef on a brand-new concept
• Service charge tips
  
  

If you are ready to take your culinary career to new heights, apply today!

Acorn by Synergie acts as an employment agency for permanent recruitment.