What are the responsibilities and job description for the Line Cook/Prep Cook position at 1785 Bar and Grill?
Job Description
We are looking for a professional line cook to prepare food to the exact menu specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Responsibilities
Pay: $15.00 - $17.00 per hour
Benefits
We are looking for a professional line cook to prepare food to the exact menu specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, preparing meats or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices
Pay: $15.00 - $17.00 per hour
Benefits
- Employee discount
- Flexible schedule
- Bar
- Fast casual restaurant
- Day shift
- Evening shift
- Night shift
- Monday to Friday
- Weekends as needed
- Athens, GA 30601: Reliably commute or planning to relocate before starting work (Required)
- Restaurant experience: 3 years (Preferred)
- Night Shift (Preferred)
- Day Shift (Preferred)
Salary : $15 - $17
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