What are the responsibilities and job description for the Line Cook position at 4 Star Restaurant Group?
Here at Ella Elli we are looking for someone with a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is devoted to becoming an integral member of a team that values hard work and attention to every detail.
Requirements:
Requirements:
- Display a working knowledge of all ingredients and preparation used on the menu.
- Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service and overall station remains clean and organized.
- Effectively participates in a professionally run service period, ensuring excellence in cooking, timing, plate assembly, and communication.
- Demonstrate an eagerness to refine techniques and a desire to continually learn and grow.
- 1 years in a Line Cook position at a full-service restaurant, or similar experience
- Ability to walk or stand for long periods of time
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