What are the responsibilities and job description for the 3rd Shift Heavy Production Worker position at AMPI?
ABOUT AMPI:
AMPI is immediately hiring for 3rd Shift Heavy Production. AMPI owns eight Midwest-based manufacturing plants where 10 percent of the nation’s American-type cheese, processed cheese and butter is produced. The cooperative’s award-winning cheese, butter and powdered dairy products are marketed to foodservice, retail and food ingredient customers. In 2019, the co-op launched its Dinner Bell Creamery brand and accompanying Co-op Crafted promise, highlighting more than 50 years of dairy farm families partnering with skilled buttermakers and cheesemakers.
JOB SUMMARY:
The Heavy Production worker is responsible for the handling and preparation of processed cheese for product processing; operating equipment during production and sanitation processes, ensuring both product integrity and quality.
ESSENTIAL RESPONSIBILITIES:
This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities as management may deem necessary from time to time:
- All AMPI employees have an obligation to report employee safety, food safety and food quality issues to personnel of authority.
- This position has a heightened food safety and food quality responsibilities.
- Duties of the heavy production worker may include cheese trimmer, palletizer for the process line, trim handling, cool and rack loaves, case packer, production checker, feeding stacking slice and load hauler.
- Operate packaging equipment efficiently and safely.
- Monitors procedures and working conditions that could result in product contamination or excessive waste.
- Communicates effectively with plant personnel.
- Verify quality control items such as product weights, coding, uniformity, and packaging.
- Maintain proper documentation in all formats of recordkeeping.
- Operate various machines at an efficient level to fulfill plant demands.
- Assist with sanitation and housekeeping throughout the plant.
- Adhere to all aspects of company and customer safety, sanitation and policies.
- Assist with training new employees.
- Provide assistance to the maintenance personnel for machine repairs or troubleshooting.
- Adhere to all Quality and Food Safety policies and procedures, reporting any nonconformity.
- Adhere to all Safety policies and procedures, reporting any nonconformity.
- Adhere to all GMP policies and procedures, reporting any nonconformity.
An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. The above list reflects the general details necessary to describe the principle and essential functions of the position and shall not be construed as the only duties that may be assigned for the position.
EDUCATION/EXPERIENCE:
- High School Diploma or General Education Degree (GED) required.
- Food manufacturing experience in the dairy or cheese industry preferred.
- Knowledge of SQF, HACCP, GMP’s, OSHA and loss control programs highly desirable.
BENEFITS/REWARDS:
AMPI offers competitive starting pay, PTO, 401k, short-term disability, health, dental, vision, life insurance, flexible spending accounts, employee assistance programs and more.
Military and Veterans are encouraged to apply.
Associated Milk Producers Inc. (AMPI) is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
