What are the responsibilities and job description for the Assistant Manager position at Arby's?
The Restaurant Company hires passionate food professionals who desire something different- Welcome to Arby's RVA! The Richmond area Arby's restaurants are locally owned and operated by The Restaurant Company, comprised of Arby's franchised restaurants and several full service restaurants. Something better. As a result, our Associates enjoy exciting career opportunities, flexible hours and a fun working environment. If you're interested in providing a more sophisticated dining experience, we encourage you to apply. This isn't a typical management opportunity; it's Arby's! We are growing in the Richmond area and are looking for great people to join us. We are looking for friendly, enthusiastic people who enjoy serving customers. We have openings for people that want to work in great facilities, be surrounded by caring professionals, who want to be proud of the food and service they provide their guests. Come join our team! The Restaurant Company provides a sophisticate dining experience for customers, and we require our employees to uphold the same standards. It is our team member's responsibility to always maintain a professional, neat, clean and pleasing appearance towards our customers. We require our employees to be well groomed-men that means clean cut and clean shaven; women, hair must be cleaned and neatly pulled back with minimal jewelry and clean/manicured nails. Please note: We test applicants for drug use. So if you use illegal drugs, please do not apply. Hours: Managers work an average of 50 hours a week. Job benefits we offer: highly competitive salaries, opportunities for advancement and a list of benefits to include: Excellent Starting Salary, Great Advancement and Growth Opportunities, Excellent Training Program, Comprehensive Medical/Dental/Vision, Paid Vacation, 401k Plan, Flexible Spending Accounts, Great Hours, no late nights. More Requirements: Excellent Customer Service Skills, Strong leadership potential, Basic math, accounting and personal computing skills. High School diploma or College preferred. Ability to calculate and analyze data. Strong interpersonal, team building and conflict resolution skills. Good oral and written communication skills. Strong operational skills in a fast paced environment, Minimum 1-3 years in a Management capacity in a restaurant or in the hospitality industry. College graduates can use their degree in lieu of previous management experience.
Job Type: Full-time
Job Type: Full-time
Pay: $48,000.00 - $50,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Experience level:
- 1 year
Restaurant type:
- Fast casual restaurant
Shift:
- 10 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Leadership Experience: 1 year (Required)
- Restaurant Experience: 1 year (Required)
Work Location: In person
Salary : $48,000 - $50,000
