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Seasoned Sous Chef

Aston Gardens at Pelican Pointe
Venice, FL Full Time
POSTED ON 5/16/2024

Looking for the last job you’ll ever want? We have finished up an inspiring remodel where we put food front and center. We are a high-end Independent Living Community that has a seasoned staff serving lobster, rack of lamb, tenderloin along with monthly wine dinners. Our sous chef must have a passion for delivering the freshest ingredients. You’ll be supported by a passionate well-seasoned kitchen team, Sous Chefs, Dining Service Director, and a Director of Culinary.  

Our menus are ever changing, and we want a chef that can think and play outside as well as inside the box. This is a hands-on position. We did not get this far sitting in our offices. We all love what we do day in and day out and your inspiration will help us get to the next level.  

Are you that chef that has the desire to work in a well-oiled, cohesive kitchen while maintaining a quality of life? If this sounds inspiring and gets you excited about joining us then please forward us your current, updated resume Relocation costs are “not” available, but we are willing to wait for the right Chef. 

Must be able to pass a Level II background check. 

EOE D/V 

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