What are the responsibilities and job description for the Cook position at Avamere Living?
Cook
Status: Weekend Cook 5:00 AM - 1:00 PM & Weekday Cook: Mon-Fri 5:00 AM - 1:00 PM
WAGE: $23 - $24 / DOE
Location: Avamere Rehabilitation of Shoreline - 1250 NE 145th St, Shoreline, WA 98155
Responsibilities:
- Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures, on a timely basis.
- Inspect diet trays; work with the facility’s dietitian and process diet changes received from Nursing Services.
- Coordinate food service with other departments.
- Ensure that food and supplies for the next meal are readily available.
- Ensure that menus are maintained and review menus prior to preparation of food.
- Assist in serving meals as necessary and on a timely basis.
Qualifications:
- Experience in a hospital, nursing care facility, or other related medical facility preferred.
- Must have a Food Handler’s Card.
- Must be able to cook a variety of foods in large quantities.
- Must be knowledgeable of food preparation procedures.
- Maintain confidentiality of all resident care information in accordance with HIPAA guidelines.
Avamere Skilled Advisors, LLC is an Equal Opportunity Employer and participates in E-Verify.
Salary : $23 - $24
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