How much does a Senior Line Cook make in the United States? The average Senior Line Cook salary in the United States is $37,392 as of August 29, 2022, but the range typically falls between $31,436 and $40,478. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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Based on HR-reported data: a national average with a geographic differential
25% $31,436 10% $26,013 90% $43,287 75% $40,478 $37,392 50%(Median)
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Check out Senior Line Cook jobs in Virginia

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Sunrise Senior Living - Alexandria, VA

Cook

Sunrise Senior Living - Charlottesville, VA

Cook

Sunrise Senior Living - McLean, VA

Cook

Charter Senior Living - Newport News - Newport News, VA

Job Description for Senior Line Cook

Senior Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Senior Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Senior Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Senior Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Senior Line Cook typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2022 Salary.com)... View full job description

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Marc Bruno, COO, US Food & Facilities
Aramark provides food, facilities management, and uniform services to education, healthcare, business and industry, sports, leisure, and corrections clients in North America and internationally. It operates in three segments: Food and Support Services United States, Food and Support Services International, and Uniform ... More
Fiscal Year Ended in 2021
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City, State Compared to national average
City, State San Francisco, CA Compared to national average
+ 25.0%
City, State Washington, DC Compared to national average
+ 11.3%
City, State Miami, FL Compared to national average
-2.6%
City, State Chicago, IL Compared to national average
+ 6.1%
City, State Boston, MA Compared to national average
+ 12.7%
City, State New York, NY Compared to national average
+ 20.3%
City, State Dallas, TX Compared to national average
-0.7%

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Average Base Salary

Core compensation

 
 
 
31436
40478
37392

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
31514
40596
37494
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Senior Line Cook in the United States. The base salary for Senior Line Cook ranges from $31,436 to $40,478 with the average base salary of $37,392. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $31,514 to $40,596 with the average total cash compensation of $37,494.
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31436
40478

 

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Skills associated with Senior Line Cook: Food Preparation, Food Safety Procedures, Kitchen Operations, Food Quality Inspection ...More

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Salary estimation for Senior Line Cook at companies like : ARAMARK, HILTON WORLDWIDE HOLDINGS, POTBELLY CORP

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