What are the responsibilities and job description for the Food service supervisor position at Baptist Health System KY & IN?
Description
- This position supervises, coordinates, trains, and counsels employees.
- Maintains high standards of safety and sanitation.
- Ensures all general duties are performed in the assigned areas as required to insure high quality customer service. In addition, performs a variety of cleaning tasks, maintaining clean and sanitary conditions in all Food Service area.
- This position will have direct contact with both employees and visitors.
Requirements :
- High school diploma or equivalent.
- Supervisory experience required.
- ServSafe Certification required and maintain every five years
Benefits :
- Tuition Assistance up to $6,000 annually
- Company paid Maternity and Paternity Leave
- 5 days Paid Time Off available upon hire
- Bereavement Leave (includes pets)
- PTO Sell Back Program
- Compassionate Leave Sharing Program (PTO Donation)
- Employee Support Fund, for employees in need of emergency financial support
Baptist Health is an employer.
Last updated : 2024-04-29
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