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Sous Chef

Bar Bête
Brooklyn, NY Full Time
POSTED ON 3/15/2024 CLOSED ON 4/11/2024

What are the responsibilities and job description for the Sous Chef position at Bar Bête?

Bar Bête is looking for a Sous Chef and experienced line cooks. Our menu is highly seasonal menu and sees daily changes. High volume season approaching. Looking for talented, driven and experienced cooks to join our team. Led by Chef Marc St Jacques, Bar Bête is a very busy restaurant that is well regarded in the Brooklyn/NYC food scene. French technique meets new world flavors and styles. Full time hours in a fun and fast paced open kitchen.  Be part of a small team where you will have significant impact on daily operations and decisions. Fun open kitchen in a busy and loud dining room. 
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