What are the responsibilities and job description for the General Manager position at Bojangles?
Apply if you are looking for an opportunity to launch your career with a company that is growing and looking for dynamic winners to help establish Bojangles as the Industry Leader.
Requirements:
- Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor.
- Breakfast and drive through experience is a plus, especially if you look to bonus off of your speed.
- Must love to work in a team environment
- Must bring energy and enthusiasm to each shift
- You enjoy making every customer smile
- You understand your success depends on the success of others
Schedule:
Monday to Friday
Weekends
Experience:
Management: 2 years (Preferred)
general manager: 1 year (Preferred)
This Job Is:
Open to applicants who do not have a college diploma
COVID-19 considerations:
In response to COVID-19, we have implemented what we call a 'Front Line Program' commitment to our co-workers and customers to trust that they will be working and dining in a clean and disinfected environment.
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