Deli Manager
Job Posting for Deli Manager at Broulim's Fresh Foods
Job Overview:
We are seeking a skilled Deli Manager to oversee our deli operations and ensure exceptional customer service. The ideal candidate will have experience in food handling, restaurant management, and possess strong leadership skills.
Responsibilities:
- Manage daily deli operations including food preparation, inventory management, and customer service
- Train, supervise, and schedule deli staff to maintain high-quality service standards
- Ensure compliance with health and safety regulations in food handling and storage
- Monitor and maintain cleanliness and organization of the deli area
- Develop and implement strategies to increase sales and profitability
- Handle customer inquiries, issues, and complaints in a professional manner
Requirements:
- Previous experience in a deli or restaurant setting is preferred
- Strong customer service skills with a focus on quality and satisfaction
- Knowledge of Aloha POS system is a plus
- Ability to manage kitchen operations effectively
- Excellent communication and interpersonal skills
- Hospitality or hotel industry experience is beneficial
If you are a dedicated professional with a passion for the culinary industry and possess the skills mentioned above, we invite you to apply for the Deli Manager position.
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- 8 hour shift
- Day shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Required)
Ability to Commute:
- Afton, WY 83110 (Required)
Ability to Relocate:
- Afton, WY 83110: Relocate before starting work (Required)
Work Location: In person
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Job openings at Broulim's Fresh Foods
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Rexburg, ID
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Rexburg, ID
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