What are the responsibilities and job description for the Chef Manager position at Cafe Verde?
Chef Manager
Following and developing recipes.
Monitoring inventory and costs.
Hiring and training staff.
Preparing meals and completing prep as needed.
Mainly, we are looking for an all around positive person to work with! Someone who is
passionate about food and has a keen awareness of what's needed at any given moment!
Job Type: Full-time
Pay: $50,000.00 - $65,000.00 per year
Education:
- High school or equivalent (Preferred)
Work Location: One location