What are the responsibilities and job description for the Plant Operations Supervisor position at Cargill?
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Purpose and Impact
The Plant Operations Supervisor will provide strategic operational oversight for all production operating facilities with moderate presence in multiple regions or moderate degree of complexity. In this role, you will oversee and hold operating facilities accountable to standards for safety, quality, operational effectiveness and financial performance. Competencies
Agile & Resilient Authentic & Inspirational Decisive & Results Driven People First Strategic Systems Thinker Key Accountabilities
Execute routine operations of assigned area, ensuring direct reports are following policies and procedures related to employee, food and feed safety and environmental compliance.
Monitor production outcomes, quantity, and quality to ensure customer and food safety requirements are within specifications.
Partner with production supervisors to meet customer specifications and timeline.
Administer production budget for a department, process, or shift and executes purchase orders and ensures timely payment of invoices
Develop operational plans and monitors routine operations for all production processes for multiple departments, processes and shifts.
Develop, supervise and provide coaching to direct reports including coaching company core values and guiding principles for assigned facilities or region.
Responsible for personnel decisions related to hiring, performance and disciplinary actions for your direct reports. You will also spend time completing the same tasks as employees on your team.
Other duties as assigned Qualifications
MINIMUM QUALIFICATIONS
Bachelor’s degree in a related field OR equivalent experience
Minimum one year of directly related work experience
Able and willing to work other shifts based on business need PREFERRED QUALIFICATIONS
One year of supervisory experience and ability to motivate a team for high performance
Minimum of two years of experience in sanitation and or production
Previous experience in a food manufacturing environment
SAP experience
Excellent leadership and communication skills and the ability to communicate with all levels in the plant Additional Information
Location: Mason City, IA
Relocation assistance will be provided
This is a 2nd shift position
Cargill highly encourages vaccinations but does not mandate at this time. Upon hire, you will be asked to provide your vaccination status, and if unvaccinated or if you choose not to disclose, you would be expected to follow Cargill’s safety protocols for unvaccinated employees (i.e., mask mandates, and social distancing).
Equal Opportunity Employer, including Disability/Vet
Job Purpose and Impact
The Plant Operations Supervisor will provide strategic operational oversight for all production operating facilities with moderate presence in multiple regions or moderate degree of complexity. In this role, you will oversee and hold operating facilities accountable to standards for safety, quality, operational effectiveness and financial performance. Competencies
Agile & Resilient Authentic & Inspirational Decisive & Results Driven People First Strategic Systems Thinker Key Accountabilities
Execute routine operations of assigned area, ensuring direct reports are following policies and procedures related to employee, food and feed safety and environmental compliance.
Monitor production outcomes, quantity, and quality to ensure customer and food safety requirements are within specifications.
Partner with production supervisors to meet customer specifications and timeline.
Administer production budget for a department, process, or shift and executes purchase orders and ensures timely payment of invoices
Develop operational plans and monitors routine operations for all production processes for multiple departments, processes and shifts.
Develop, supervise and provide coaching to direct reports including coaching company core values and guiding principles for assigned facilities or region.
Responsible for personnel decisions related to hiring, performance and disciplinary actions for your direct reports. You will also spend time completing the same tasks as employees on your team.
Other duties as assigned Qualifications
MINIMUM QUALIFICATIONS
Bachelor’s degree in a related field OR equivalent experience
Minimum one year of directly related work experience
Able and willing to work other shifts based on business need PREFERRED QUALIFICATIONS
One year of supervisory experience and ability to motivate a team for high performance
Minimum of two years of experience in sanitation and or production
Previous experience in a food manufacturing environment
SAP experience
Excellent leadership and communication skills and the ability to communicate with all levels in the plant Additional Information
Location: Mason City, IA
Relocation assistance will be provided
This is a 2nd shift position
Cargill highly encourages vaccinations but does not mandate at this time. Upon hire, you will be asked to provide your vaccination status, and if unvaccinated or if you choose not to disclose, you would be expected to follow Cargill’s safety protocols for unvaccinated employees (i.e., mask mandates, and social distancing).
Equal Opportunity Employer, including Disability/Vet
Retail Supervisor, Product Operations - East Viking Plaza
Old Navy -
Cedar, IA
Plant Operator
CORN, LP -
Goldfield, IA
Plant Analysis Accountant - Ethanol Plant
Valero -
Charles, IA
