Personal Chef

CLR
Franklin, TN Full Time
POSTED ON 6/3/2022 CLOSED ON 7/6/2022

What are the responsibilities and job description for the Personal Chef position at CLR?

Job Description

We are looking to hire a dedicated and skilled personal chef to prepare meals for the client according to their preferences and dietary needs. This will be a part-time position, preparing meals at the client's house 1-3 days a week. The personal chef's responsibilities include preparing meals in clients' home, locating specialty items, such as organic or gluten-free products, and maintaining detailed records of clients' food allergies and dietary restrictions.

To be successful as a personal chef, you should be detail-oriented and knowledgeable of different cuisines. Ultimately, a top-notch personal chef should be able to handle criticism from clients as well as demonstrate exceptional communication, time management, and customer service skills at all times.

Job Responsibilities

  • Conferring with client to determine their meal preferences, specifications, food allergies, and dietary restrictions.
  • Preparing customized meal plans for client and client's child based on their preferences, specifications, and dietary needs.
  • Shopping for meal ingredients as well as necessary kitchen tools and equipment.
  • Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.
  • Ensure that meal ingredients are stored at the correct temperatures to prevent spoilage.
  • Preparing adult and kid friendly meals in clients' home kitchen.
  • Cleaning and sanitizing work areas before and after meal preparation.
  • Appropriately packaging and labeling prepared meals that are to be consumed at a later date.
  • Providing clients with written or verbal instructions on how to heat meals.

Job Requirements

  • High school diploma or GED.
  • Bachelor's or Associate's degree in culinary arts is preferred.
  • Proven culinary experience.
  • Sound knowledge of different cuisines as well as food health and safety regulations.
  • A good understanding of nutrition.
  • Excellent organizational and time management skills.
  • Effective communication skills.
  • Detail-oriented.

Job Types: Part-time, Temporary

Pay: From $15.00 per hour

Benefits:

  • Flexible schedule

Schedule:

  • Day shift
  • Evening shift
  • Weekend availability

Ability to commute/relocate:

  • Franklin, TN 37064: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

  • What procedures do you follow to keep the kitchen clean and safe?
  • What are your strengths as a personal chef?

Experience:

  • Culinary experience: 2 years (Preferred)
  • Cooking: 2 years (Preferred)

Work Location: One location

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